Boneless pork chop with a filling portion of chips, salad, pita bread and tzatziki. Lightly seasoned, we liked the charred bits around the sides but could be more tender. Chips were a little oily.
7 Likes
Grilled sea bream with lemon, garlic and olive oil. Sauce was refreshing, but the fish was unfortunately a tad dry.
4 Likes
Love hummus and Zorba’s was pretty good. It was served alongside 4 pieces of pita bread.
3 Likes
This grilled octopus was our preferred dish of the meal. Though thick, they were done very tender. Also appreciated the light seasoning so you get more of the natural flavours. Tomatoes were sweet!
5 Likes
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