Local Delights

Local Delights

Featuring The Coconut Club (Beach Road), YY Kafei Dian, WANTON Seng's Noodle Bar, Lau Wang Claypot Delights (Serangoon), AH LOCK & Co. (Guoco Tower), Nic & Tom Eatery, Min Jiang (Goodwood Park Hotel), Mama Panda Kitchen (River Safari), The Salted Plum (Suntec City), LeNu Chef Wai’s Noodle Bar 樂牛私房面家 (Bugis Junction)
thefoodexplorer (:
thefoodexplorer (:

I love their wide variety of CCF here. The skin was smooth and thin. I think abit chewy as compared to the other ones i had. The sauce had the sesame fragrance. Their mains was also quite good as well but portion might be abit small. So it is just nice to add on a plate of CCF for sharing.

Waited for about 15-20mins in the queue. We ordered the signature and it was $11.90 instead of $10.90 as per their menu. Even though there was 3 meat cut options (lean, mixed cut, fatty), there was no real mixed cut. The waitress mention that they will provide a mixed of lean and fatty pieces. I picked the lean cut and it wasn't too dry. I can also taste the smokiness of the char siew. The noodles were perfectly done. The fried wanton was really crispy. The normal wanton was abit bland for me. The soup wasnt too oily despite being pork bone broth.

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The sandwich was crispy. The cheese pull game strong. I love that the cheese was overflowing out of the sandwich. The truffle was a bit too much for me. Best to finish while piping hot.

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The mantou were crispy on the outside and soft on the inside. The size was big so quite worth it but 2 ppl may not be able to finish the 12 mantous. We opted for the garlic mayo sauce. Can't go wrong with mayo.

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The rice was lightly flavoured with a herb taste. Sadly, the grilled chicken was not thigh meat so the meat abit dry. It comes with tempeh and fried tofu as well. The crackers also quite crispy. Very filling meal.

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The cashier confirmed it was 1 serving but i think can share. Got a shocked that it came with a huge chicken feet. I dont think it was pork trotter, more like bak kut and pork belly. I feel scam so probably wont order again.

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Located at tourist attraction thus it was pricey. However, the portion was big and there were 2 fresh prawns. Inside there's also sotong and sliced fish. The hor fun was actually quite good, i would eat it again if it was priced around $8-$10.

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Ordered the combo for 2 ($44) comes with soup, noodle, grilled milkfish belly, salad, chilled marinated chery tomatoes and deep fried prawn rolls. I read a lot of good reviews but was very disappointed. The soup was normal. The fish had a fishy taste. The fried prawn rolls were big but i dont think there were prawns. I will not come back again.

This was one of the signature items recommended. They serve drumstick and fillet meat. The duck was tender and the skin was crispy. I can taste a tinge of the camphor tea. I was disappointed with the wrap. When i put the wrap the meat, I can only taste like flour. The wrap was abit too thick.

The filling in the siew mai was chicken. The prawn wasnt very big so you cant get the crunch. The siewmai was abit soft.

The pork roll was cold so I didn really like it. The baby abalone was ok and wasn't spicy. The lobster medallion was amazing. It was spicy and coated with salted egg so quite sinful. That ball was packed with lobster meat.

The dimsum was abit bland. I can't taste the scallops inside but I do taste the dried scallops on top. I am abit disappointed since it was one of the recommended items on the menu.

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