Japanese food

At @yomenyagoemonsgp , they import ingredients from Italy- Spaghetti, Olive Oil and Cheese that forms their basic ingredients and cook them the Japanese Way. “Cook On Order”.👏🏼
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Swipe left to see some of the items we had:
▪️Angus Beef/Teriyaki Chicken/ Tofu Steak Salad
▪️Agnes Beef Steak Carbonara
▪️Chicken Cutlet Bologness
▪️Salmon Mentaiko Aglio Olio
▪️Soy Butter Chicken Teriyaki
▪️Omu Carbonara Spaghetti (Love the Omu)
▪️Omu Souffles Tomato Cream ▪️DESSERTS- Chocolate Fondant, Millecrepes, rare cheesecake, Brûlée, Chocolate Mousse (FAV), Matcha Cheesecake
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🥰I’ll be giving away a $25 Dining Voucher. To Win simply,
1️⃣Like this post
2️⃣Follow @sherbakes and @yomenyagoemonsgp
3️⃣Tag a friend in the comment section below. (Multiple entries = higher change of winning)
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❤️This giveaway is only for Singapore residents. Giveaway ends on 25th august at 6pm. Winner will be contacted via DM. GOOD LUCK :)❤️
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Thank you @yomenyagoemonsgp for hosting and @singaporefoodlisting for the invite ❤️❤️
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#feedfeed #singaporefood #sgfood #sgfoodie #sgfoodblogger #sgfoodporn #sgig #traveltheworld #foodphotography #foodstyling #bestfoodfeed #singapore #instafood #travelblogger #burpple #travelphotography #sgfoodtrend #localfood #giveawaysg #giveaway #sgcontest #burpplesg #japanesefood #japanesecurry #pasta #currypasta

Almost too pretty to be eaten yeah? That can be said for most of the dishes here at @ensushisg . They take pride in their presentation as well as serving fine Japanese cuisine using the freshest catch of seafood. They have an array of Japanese selections from Sashimi, Sushi, Donburi, Maki, handroils and yaki👏🏼👏🏼
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🍣Besides experiencing quality authentic Japanese delicacies, you can also enjoy the cozy atmosphere encompassing the warm decorations of modern Japanese furnishings.😊
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Swipe left to see more mouthwatering dishes:
1️⃣Canape Sushi- These fried sushi is so addictive.
2️⃣Maguro Ginger Steak ( This is so good! The maguro is so tender and the sauce is amazing!) 3️⃣Kimchi Gyoza
4️⃣Sakana Hotate Aburi Mentai Maki- Deep Fried Cheese Stick in torched Scallop rice roll (Yums!)
5️⃣Unagi Cheese Salmon Aburi Maki
6️⃣10 Kind En Sushi Moriawase
7️⃣7 Kind Aburi Sushi Moriawase .
📍Located within walkable distance from Bugis Mrt, En Sushi is a convenient and easily accessible restaurant for Japanese food lovers. 112 Middle Road #01-00B Midland House
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Thank you @ensushisg for hosting and @singaporefoodlisting for the invite🥰
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#feedfeed #singaporefood #sgfood #sgfoodie #sgfoodblogger #sgfoodporn #sgig #traveltheworld #foodphotography #foodstyling #bestfoodfeed #singapore #instafood #travelblogger #burpple #travelphotography #healthyfood #bestfoodfeed #sgfoodie #sgfoodtrend #localfood #japanesefood #ensushi #sashimi #salmonsashimi #sushi

One of @sakaegrpsg best sellers is their Chilli Soft Shell Crab consisting of crispy crabs cooked in this delicious Chilli Crab Sauce!🦀
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👍🏻My vote goes to their Foie Gras Aburi. The foie gras is so creamy that it literally melts in your mouth! Delicious and worth every Calorie! Do pop by Sakae Sushi if you’re around Paya Lebar Square for your Japanese food fix🥰
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📍Paya Lebar Square Sakae Sushi B1-19
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Thank you @sakaegrpsg and @payalebarsquare for hosting and @singaporefoodlisting for the invite 💋
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#feedfeed #singaporefood #sgfood #sgfoodie #sgfoodblogger #sgfoodporn #sgig #traveltheworld #foodphotography #foodstyling #bestfoodfeed #singapore #instafood #travelblogger #burpple #travelphotography #healthyfood #bestfoodfeed #sgfoodie #sgfoodtrend #localfood #sashimi #barachirashi #chirashidon #sakaesushi #foiegras #japanesefood

🍣Talking about Wagyu Bowls makes me reminisce our many trips to Japan🇯🇵 where exploring food gems formed the bulk of our itinerary. We practically 🚶🏼‍♀️ walked from morning to night, hoping to burn off some calories since we were almost eating something every hour.
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Got a little excited with Uya’s Rare Wagyu Rice Bowl ($27) which comes with thinly sliced wagyu- a little fatty but not too overpowering, onsen egg and fried garlic chips ( My fav!). Wish there was more beef though haha

🦐🍜Premium quality ingredients are used in each dish at #leshrimpramen to bring out the best flavors. 🦐🍜I fell in love with their Signature Trio Shrimp Ramen which consists of homemade ebiko prawn paste, succulent prawn dumplings that is wrapped in this silky smooth skin, fresh big prawns and a delicious shrimp broth.👍🏻

🥰To complete your meal, they also offer a selection of appetisers such as chilled Silken tofu with century egg, braised beancurd in tonkotsu broth. Pork ribs and many more. Before catching your flight, why not head down to fill your hungry bellies.

🎉Eeelectrifyingly yummy is the word to describe the #unagi at Man Man🎉 Fresh eels are being sliced, prepared and chargrilled to perfection in front of you. Of coz snapping up the counter seats gets you the best view🥰Not for the faint hearted though😬
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We ordered a double large bowl 😂😂😂 which consisted of two large slabs of unagi. To our surprise, there was even a layer of unagi sandwiched btw the rice. I Guess you really get double the “layers”. You can enjoy the unagi three ways. 1️⃣Original - on its own 2️⃣ you can grate the fresh wasabi on the side to enjoy with your unagi 3️⃣enjoy it with the broth.
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❤️The skin was crispy and the sauce that accompanied the eel was amazing 👍🏻 The only turn off was probably the queue. One word of advice- be prepared to queue or go early 🥴
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📍1 Keong Saik Road S089109

Melt in your mouth Kurobuta Hoho Yaki- pork cheek/jowl that is so delicious to eat!

Gotta admit this was the thickest cut of salmon belly sashimi I’ve ever eaten! $20 for 6 slices. Pretty reasonable considering how thick the chunks are 😇

A sky high tower of Salmon don with torched Mentaiko. The salmon hidden underneath that generous Mentaiko was thick! Great for sharing :)

Definitely worth the large bowl! The sauce for the unagi was so delicious and the unagi was grilled to perfection

Thick slabs of fatty salmon belly that melts in your mouth (5 pieces for $22)

Delicious and Super fresh sashimi rice from uya! Definitely one of my favs