Food Guides 🍽👨🏻‍🍳🍷

Ipoh is home to one of the most picturesque towns in Malaysia, encapsulated by its infamous limestone hills. Located in the state of Perak, Ipoh is famous for its colonial past, as well as its significance in the growth of Malaya. The home to some of the best local fare from the Ipoh Bean Sprout Chicken Rice to the Sar Hor Fun, Ipoh food is known to locals as some of the cleanest and freshest there is. Recently named 6th of Best in Asia by Lonely Planet, the melting pot of Chinese, Malay, Indian and European colonial cultures is apparent in the food that you hear about. From the arty revival of the Kong Heng block to the once famous Concubine Lane, we have a look at what they have to offer.
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For more information visit http://foodforthought.com.my/ultimate-guide-ipoh-street-food/.
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Chiang Mai is home to the ancient kingdom of Lanna, and is situated in Northern Thailand. With its very distinct culture, comfortable climate, unbelievably mountainous scenery and exotic food, you can see why it is known as the Rose of the North. The food in Chiang Mai is known as Lanna Cuisine, a type of food which is very distinctively different from the rest of Thailand. Because of its bordering of Burma and China, you see a very distinctive food culture which borrows from its northern neighbours and how all these amalgamate and produce what we know as Lanna cuisine.
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For more information visit http://foodforthought.com.my/food-guide-chiang-mai-street-food/.
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#WesakDay #FoodGuide
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