Dessert Is Not Second - Always

From Penang Island
A very simple bowl of dessert.
Not bad indeed.

From Yuen Yeung
纯.牛乳双皮奶
Printed $4.20 for a chilled bowl of milk pudding.
Look simple yet flavourful.

原味烤梨汤
The boiled pear soup dessert from Summer Bliss offers a delightful blend of flavours and textures, featuring tender roasted pear complemented by the subtle earthiness of snow fungus.
The sweetness is perfectly balanced with hints of red dates and goji berries, creating a warm and comforting treat that's both nourishing and satisfying.
A must-try for those who appreciate traditional sweet dessert soups.

绿野仙踪雪花冰
Signature snowflake ice, with sweet milk & nata de coco.
Inside filling of red bean & boba cubes.
Decorate with cute looking cookies & crafted chocolate.
Not bad indeed.

正宗香港甜品 黑芝麻糊
Black Sesame Dessert is a powerhouse of health benefits!
Rich in iron, calcium, and vitamins, it's a delicious way to boost immunity, strengthen digestion, and protect cardiovascular health.
Plus, it's said to promote healthy hair and kidney function.
Taste the nutrition!
Only $3 from B1-03

From Ji De Chi Dessert
Sweet delight near the bus terminal & train station!
1. Hot Yin-Yang Paste: A masterful blend of black sesame and white almond, rich and nutty, with a velvety texture that warmed our hearts.
2. Cold Strawberry Snowy Ice: A refreshing symphony of flavors and textures! Thinly shaved strawberry ice atop a delightful assembly of nata de coco, white mochi balls, honeydew cubes, and soft jelly cubes.
A sweet and tangy party in our mouths!

From Butter Bread
Sweet perfection!
Tiny but mighty 4-inch mango cheese tart, packed with flavor and value.
Buttery crust, creamy cheese, and sweet mango harmony.
Quality ingredients shine through.
Worth every bite and buck!

From YM Bakery
The bakery, nestled in the mall's basement, offers delightful treats.
The sliced apple pie ($4.40) is perfectly balanced with a crisp crust and tender apples.
The sliced blueberries tart ($2.90) bursts with fresh flavour.
Ideal for a quick bite at cozy tables.

From Malaysia Boleh
Only $2.70 per bowl.
Big beans, classic chendol on crushed ice, drizzled with palm sugar and coconut cream.

From Four Seasons Cendol
Add $3 for chilled durian topping.
Definitely must try.

From Selegie Soya Bean
Definitely an awesome idea to have.
Serve warm soya beancurd dessert, smooth texture.
Yummy!

From fluff stack
Wait a while during peak hours.
Chose the strawberry cheese soufflé pancake and add on strawberry ice cream.
Wobbly, fluffy texture.
Indulgence indeed.
$14.50 + $3.80 with surcharge.

From Fennel by Komala Vilas
Served warm, a classic dessert to complete the meal.
Not bad indeed.