Known for its authentic snow ice dessert, Taiwanese food and snack lovers will be thrilled to find an extensive range of new items available on the menu at this cosy eatery in Upper Thomson from today onwards. My picks include the crispy pork cutlet in the Combo Mee Sua, Popcorn Chicken, Herbal Chicken Soup, and Taiwan-imported Charmy Milk Snow Ice with fresh mango (not featured here).
Many thanks to Xiang Hao Chi for the media preview, as well as Liang Yu and Cassie for the invitation!
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