Must Try

The flowing lava egg was so creamy!!!
In fact, the normal one with tomato rice was good too!!!

One of the things done very well here are the claypot rice dishes. We ordered the grilled unagi and corn versions last night ($59++ and $35++ respectively) and I found them equally good in their own way.
The unagi was not overly sweet of sauce and when served broken up and mixed with the steaming hot rice and sliced Japanese leeks, delivered soul-satisfyingly delicious results.
As Hokkaido corn is in season, the kernels in the corn claypot rice were insanely sweet. A must-have if you love corn.
Both would be perfect as one-dish meals for two to share. Unless you're ravenous. Then you might want to hog one to yourself.

All made with natural ingredient and no artificial colouring... Especially like the cheesy chicken mushroom 😍

A beautiful creation ,and The flower in the ice cream can eat !if the soft-serve less sweet could be even better :)

Because if you don't go here for one of the most authentic hainan chicken rice, you are a fool. Run and helmed by the most traditional old folks, stepping into the restaurant is simply a blast from the past. The smell, sight, texture, and taste is the most correct and proper hainan chicken and steamboat. So proper that my Hainan grandmother stamp her approval. The only downside is their chili, it's too commercialize. But I can't blame them as it is not easy to make proper hainan chili. It's very tiring and labour intensive to hand pound the chili. Other than that, everything is amazing.