We Want Desserts!

While aesthetically pleasing, the flavour pales in comparison with its intense colours. The texture is smooth and creamy but melted way too quickly to be enjoyed thoroughly. Try it for the experience and that’s about it. They change up their flavours every 1st and 16th of the month. Do check out their IG for flavour updates before heading there.

Good but not great.
Could've done better with the chocolate by using chocolate sauce instead of cream as part of the s'mores element.
I'd say, you're better off with their regular buttermilk waffles with 2 scoops of ice cream you'd really love, than this :^)

Ice cream was on point!!
Charcoal Waffles kinda meh. Go for their buttermilk waffles instead.

Not a fan of whipped cream so i would prefer it to be topped with Houjicha soft serve instead! The soufflé pancake was light, airy and buttery enough for my liking. Tasted pretty much like a lighter sponge cake. As the soufflé pancakes require about 20 minutes waiting time, do order it with your mains and ask for it to be served later 😊

Randomly picked one of their pastries from the shelf to kill time while waiting for a friend and was pretty impressed by how it tasted. Black sesame flavour was pretty rich, though is not too overwhelming as it only builds up with every bite, while the apricot gives the pastry a little juicy chewiness and sweetness to switch things up a little.

First order of business with my new lunch kakis after Burpple's CBD Lunch Ideas guide yesterday 🙌🏻

Peanut Butter & Jelly — a cornflake crusted chocolate and milk bread sandwiching heaps of mixed berry jam and crunchy peanut butter. This definitely brought out the child and sweet tooth in us!

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Taro stuffed pancakes topped with taro sauce and sweetened yam bits. The taro sauce is the same one that they used for their signature taro waffles. Overall, these dense and chewy pancakes could have been fluffier imo 🍴 #frothsg

This block of thick cinnamon sweet brioche is stuffed with custard, served alongside with their signature Thai milk tea ice cream. Pretty good, though we felt that the matcha green tea custard spread on the plate didn't quite work out. 🍞

This dessert is a treasure, literally. You will always get the classic lava cakes, but have you tried cheese lava cakes? Marigold is gorgeous in taste, smell and sight. The minute you drive the knife through the warm yellow eggy colour cake, out oozing warm yellow cheese lava. The union of the salty and sweet, is pleasant that you really can't stop eating. The cheese isn't that strong in flavour, so for those who can't take that strong smelling cheese, you honestly have nothing to worry about. This dessert is certainly clever and fresh. I wouldn't mind coming back for this at all.

Its is not your regular custard that you would expect from a pudding. But its deeply aromatic vanilla matched with salted caramel & vanilla ice cream just hits the right spot for sweet tooths.

Got these from @bonheur_sg yesterday, 10 for $25! The character macarons are still available only at the PasarBella outlet.