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From Johnson Duck
Awesome value meal! 烧鸭饭
Slices of the signature roast duck, braised egg, peanuts and tofu with green vegetables.
Dine in each for $4.60!
Yummy!
From Bowl & Grill
Nice plate of crispy deep fried fish fillet.
Chosen side dish cheese fries & onion rings.
Highly recommended!
This is one of my favourite food in Singapore. I always tell that I love salty and sweet food, so for my salty and spicy cravings is Char Kway Teow. Kopitiam's kway teow is just okay but I think some of the ingredients were lacking like prawns, sausage and chives.
I'm still in search for the best Char Kway Teow in town, so if happen you have any suggestion/recommendations just let me know! 👍
Not quite so long ago Kopitiam at Simei Central renovated and in came this stall selling the best yong tau foo I've ever had. But this pic isn't really about the stall, although it is worthy of a mention. It's about me remembering how my dad got my order mixed up one day (as he always does.. And the order was pretty simple: 2 x cai xin, 2 x da bai cai, 2 x dumpling)... He returned with a suspicious-looking ALL-GREEN bowl of "yong tau foo soup". Turns out he picked out the bai cai-s but remembered I liked my green, leafy veggies and so put them back and took whatever he thought I'd like to have instead. I mean all I could do was laugh. And laugh together we did over his candidness and over his own mistakes. I love my dad so much.
Newly open cze char stall. Ordered chili crab, black pepper crab, mussel, hotplate toufu. Over all taste good and price wise still reasonable.
I feel that its no "香" enough! The best Ma La to me is in Nex's foodcourt.
What are your Ma la staples? Mine are magiee mee, luncheon meat, sausage and chicken!
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