Kluang Cendol Kader

Old-school cendol that's truly worth savouring. Crafted with fresh coconut milk, palm sugar, red beans, smooth pandan jelly, and a generous serving of shaved ice, this cendol is a must-try when you find yourself in Kluang. The harmony between the sweetness from Gula Melaka and the fresh creaminess is simply exquisite.
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🚩Kluang Cendol Kader, 1950, Jln. Dato Kaptain Ahmad, Kampung Masjid Lama, 86000 Kluang, Johor, Malaysia
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The famous cendol in Kluang that has been serving for many years. Recommend to add pulut hitam to complete your dessert.

There’s glutinous rice inside the cendol, which I find it very interesting.

I’ve been eating this Cendol since the days it’s selling at a small alleyway! Comparable to the famous Penang Cendol!

RM1.80 for a ice cold bowl of goodness ☺️