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We were also impressed with the perfectly pan-fried ๐๐๐ผ๐๐ฎ๐, which were filled with a voluminous amount of juicy pork.
The ๐๐น๐ฎ๐ฐ๐ธ ๐๐ฎ๐ฟ๐น๐ถ๐ฐ ๐ฅ๐ฎ๐บ๐ฒ๐ป was bold, beautiful and bewitching. The robust broth was an explosion of flavours that made this bowl marvellously mouth-watering.
The creamy, flavourful broth and numerous melt-in-your-mouth tender pork belly slices combined to make the ๐๐ผ๐๐๐ฒ๐ฟ๐ถ ๐ง๐ผ๐ป๐ธ๐ผ๐๐๐ ๐ฅ๐ฎ๐บ๐ฒ๐ป stunningly scrumptious.
Voted the number one ramen restaurant in London, Kanada-Ya is founded in 2009 in Japan and now has five outlets in Singapore in addition to its stores in Hong Kong, London and Barcelona.
Kanada-Ya has recently launched their seasonal special Spicy Tonkotsu Ramen, thatโs available at all their outlets. If you like your ramen broth rich and creamy with an added kick of spice, this one is made for you!
Gekikara Ramen
tonkotsu soup spiced up with home made spicy miso, served with belly chashu, beansprout, spring onion, sweet corn, spicy minced pork and nori
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