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Innovative of Just Dough to use their mantous in a twist on the classic scrambled eggs and toast set. I can't categorise this โ I think it's meant to be more cha chaan teng style rather than western style, but it also comes with a local kopi or teh. In any case its unique.
The mantou exceeded my expectations. It's a plain mantou that has been buttered and lightly toasted, while retaining its soft fluffiness. Scrambled eggs were lightly peppered, silky and smooth. Mushrooms were unfortunately a let down โ it looked like a single mushroom from a can that's been sliced thinly. Overall it makes for a satisfying and value-for-money brunch.
Studded with wolf berries and dried longans, this brilliantly coloured mantou is a good option if you want something less sweet. Unlike some of the other mantous, this one doesn't have any filling, but is instead soft bread dough with bits of sweetness in each bite. I liked it a lot. Ask for one of the ready-steamed ones if you're eating it on the spot.
Just look at the amount of filling in that fluffy hot bun! Filling was a little too sweet (but still acceptable really), just that it does get too jelak after a while. I actually tabaoed half of it home hehe ๐ prolly would try other flavors next time!
I love all things Y A M and I gladly spend $2.10 on this!
Itโs one of the most amazing mantou that I have eaten.
Quite in love with the store so...
I tried their:
Yam (amazing!)
Coffee with sesame (average, not worth the $)
Coconut (amazing!)
Plain (worth the $)
Cranberry (worth the $)
Tapioca (itโs a hit or miss, I guess it depends on the tapioca quality that day)
Yassssss omg I am so so so so happy that I dont have to go all the way to suntec just for Just Dough now!! ๐ญ๐ญ๐ญโค This tastes like MJK actually haha except it's mantou ๐
My favourite red bean pau!! So glad to have found this place, the purple sweet potato one is nice too๐๐ Their fillings are not sweet and taste natural.