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I saw a lot of people taking this and always wonder if it is one of the popular bread 😂 so my typical singaporean side convinced me to try one 😂 And gosh I love this HAHA. Every bite of the bread comes with a delightful crunch from the sunflower seeds 😭 Prob my fav bread from Breadtalk other than their usual pork floss 🌻🤤
Got this super long ago as part of breadtalk's oishii japan range but forgot to post it 😅
Same problem as most of the other breadtalk offerings i guess, with the filling being quite miserly😅 Surprisingly, i liked the bread more than i thought i would, because i usually detest corn-flavoured stuff as they more often than not taste super artificial. However, there wasn't such a problem with this option 😊
I also liked the textures in this bread. The green part was more crusty and crisp, and was slightly sweeter. It really did wonders in terms of cutting through the otherwise monotonous soft texture.
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