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Interesting dish - tastes like Chinese 葱油饼 (spring onion pancake), but thinner, crispier and less doughy. Made of rice flour, water, turmeric powder, stuffed with slivers of fatty pork, shrimp, diced spring onion, and bean sprouts.
I like this! Very refreshing, crunchy and generously stuffed, great with the spicy peanut dip. @ 333 Joo Chiat Road.
... with mixed beef slices, pork and ham, interesting. The soup/stock for this is a little sour and spicy. @ 333 Joo Chiat Road.
Phò Tái. Medium Rare Beef Noodle Soup. Quite nice! This dish reminds me a bit of uni days in Melbourne.