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Pulut Hitam. Sweetened black glutinous rice with salted coconut milk. Oh my this was amazing. So glad I finished my gut bursting buffet with this. Thou I was filled to the brim, this was good enough that my stomach miraculously made more room and I finished the whole bowl.
The only dishes I didn’t order were the Nonya Bacon Fried Rice And Burbur Cha Cha. Also, this place had complimentary parking, which I found out abt too late. But 12 lots only so first come first serve.
Chendol Coconut Ice Cream. This was a really sweet dessert, thou all the essential Chendol flavors were present. Coconut ice cream was sweet but decent.
Kek Lapis. I know this cake as Kueh Lapis. Not sweet. Had a salty taste actually. Not sure why.
Tahu Goreng. Deep fried tofu with peanut sauce. Hubby wanted to try this but as expected, it was a big portion. One entire pc of tofu. Pretty bland. The peanut sauce was nice and thick. I ended up just eating the sauce. Couldn’t finish the tofu between the two of us.
Sapi Kicap Manis. Beef sirloin glazed with sweet and spicy sauce. It didn’t taste spicy to me, maybe cos other dishes were much spicier. This just tasted sweet. Flavor not deep. But the sirloin was really tender.
Baby Kai Lan. Baby kailan sautéed with oyster sauce and topped with chicken floss. Quite an ordinary dish. The sauce was too starchy for me.
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