2 Science Park Drive
#01-15 Ascent
Singapore 118222
Wednesday:
11:00am - 03:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Fat Saigon Boy is truly a warm comforting place with good Vietnamese food!! I always can’t decide between the baguette and pho 🥰 baguette is SUPER crispy all the time coupled with juicy generous portion of nicely charred grilled pork! Also love the chicken pho - umami soup based with smooth chewy kuay teow noodles and the chicken is ALSO grilled and has the wok hey to it!!! Love the sides too - pulled pork nachos 😍 coffee abit sweet for me - never gotten it again since that one time
The Beef Eater Pho + Classic Pork & Prawn Rice Paper (2pcs)
Had this sometime back when I was still working in Science Park. My comfort food whenever I feel like I deserve a treat and a nicer lunch break 😝 Very big bowl of pho with generous amount of beef and soup. I’m a huge fan of Vietnam spring rolls and this was really fresh and tasty. Miss this place so much.
SUPER huge portion my tummy was bursting ogosh - i really enjoyed the charred chicken in the chick pho and the soup was flavourful (no msg after taste) but the pho became “nua” after 5-10 mins of eating, could be slightly overcooked :-( the side was good too!! Slightly too much vermicelli inside but I enjoyed the pork and prawn wrapped inside
So frigging good. It's the super moist kind and there's no alcohol inside so it's perfect for me. If u have stomach space after the generous mains, definitely get this. Pretty confident to have only 1 dessert item but damn rightfully so
Nice crunch from sth in the middle, tastes ok and the taco presentation was interesting
I think 10 on the menu, but it's written 5 on the receipt. But the beef Gyoza was full price so idk how it works exactly but there's definitely a discount
Basically this is spicy pulled pork except its not very spicy at all. Again it's one of those things thats seems very normal but is actually really satisfying. Meat was particularly tender tho and thats surprisingly as i usually expect slightly dry pulled pork.