233 Bukit Batok East Avenue 5
Zhen Wei Food House
Singapore 650233
Sunday:
Closed
Enjoy dining without burning a hole in your pocket, no membership required
Pork ribs were extremely tender and moist, pigtail was cooked to gelatinous perfection with just a small bite, really lovely. The pork slices were tough though
A thin savoury dark sauce at the bottom with just a bit of heat, very different from the usual base. The prawn stock was different too, with a dominant salty punch(but they DK or they didn't want to reveal what constitutes the base of the stock)
Overall it's pretty good and justifies the price. The portion is huge as you can tell too
Was introduced to this new spot for prawn mee in the West after my in-laws raved so much about it!
Under the Astons umbrella, East Treasure Specialty Prawn Mee ζ±ε―Ά has opened another outlet in the west serving up hearty bowls of prawn noodles. They range from $5.80 for a Classic version up to $12.50 for a Supreme Big Prawn version.
For the former, at $5.80, you get 2 generous & juicy tiger prawns, perfectly thinly sliced pork belly, generous cubes of pork lard & a thick prawn-y broth on the side. For the dry version, I ordered kway teow with chilli with looked harmless when I set my eyes upon it, but the chilli was a stunner, packing quite a bit of a punch. Each spoonful was flavourful & tasty with loads of ingredients. Only downside was that the kway teow was slightly over cooked (since they used the thin kinds) so it got clumpy after awhile. Other than that, the dish was perfect. Soup wise, the thick pork & prawn broth was rich and decadent! It got a little salty towards the end but helped washed down all the chilli & oil from the noods.
Defo an alternative to prawn mee if I'm craving for it & need a quick fix!
π΄From Our Pockets
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π² $$
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πEast Treasure Speciality Prawn Mee, 233 Bukit Batok East Ave 5, Block 233, Singapore 650233
π Bukit Batok