Din Tai Fung 鼎泰豊 (Jurong Point)

Mid-wing with shrimp flavours and deep-fried to perfection.

Slippery smooth skin with yummy marinated meat within and coated with black vinegar and chilli oil. Love the vinegar the most here. Lol.

Greasy and umami addicting strips of prawny pancake.

Fluffy, eggy and light savoury fried rice topped with well-marinated succulent pork chop.

Fluffy, eggy and light savoury fried rice cooked with bouncy shrimps.

Classic item to order. Marinated minced meat wrapped within 18-fold tender flour skin while holding a small load of flavoursome soup inside too. Sip.. Slurp.. Munch..