Crown Bakery & Cafe

Pasta rebus is 5.70+ (pleasant, though tweaked) on national day for the first 57 orders. I was the 17th order at 1.30 pm so there should be ample for you if the other cafe queue is unbearable. Almond croissant (4.7+) was good but I haven't had many others. Chicken burger is fine, eggs royale and latte (very foamy!) slightly better, asparagus mushroom pasta unspectacular. Only four tables inside, but there's fans al fresco. Would come back for weekday sets. Only gst charged, consider tipping.

Instagramable food. Looks good.

Egg was runny. But don't expect to be filling.

This highly recommended platter, most of the reviews here recommend having this platter.

This platter also consist of its famous oxtail stew, which I felt was quite ok.

Quite a hearty breakfast.

This is a weekend special and I finally woke up just in time to buy the last loaf on the shelf!

The good: lots! of figs embedded in the loaf and every slice was really full of figgy goodness. The not-so-good: texture of the bread was incredibly dense and lacked the fluffy crumb and chewy crust that is distinct of sourdough loaves.

Not sure if I’d get this again, though I really must say it’s great value for the figs!

Very small and dense scone with the trademark bite of figs incorporated in the scone batter. The wine is very subtle. Overall, it was pleasant to eat but lacked the light butteriness that I prefer in scones.

Super generous with the olives but the crust wasn’t as crispy as I’d like.