Creamier (Northshore Plaza II)

Christmas Special
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A luscious, creamy milk chocolate ice cream infused with pure orange oil and studded with marshmallow bits in every bite

Christmas Special
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Rich dark chocolate ice cream infused with natural peppermint extract
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Overall, a nice refreshing, indulgent holiday treat

Founded in May 2011 by Audrey Wang, Khoh Wan Chin, and Victor Lim (the same founders of Sunday Folks), this long-serving brand is the home of premium hand-crafted ice cream.
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The full range spans over 110 flavours, with about 18 flavours on display and rotated regularly, all hand-made in small batches.
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The Honey Lemon Yuzu, in a cup, is a dairy-free sorbet that's soft icey smooth, with bright fruity tangy sour sweet floral flavour derived from hand-squeezed lemon juice, bits of yuzu peel, and rich honey. Super refreshing.
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The Earl Grey Lavender, in a cone with rainbow sprinkle candy, has crunchy smooth soft texture with fragrant milky earthy floral bitter sweet flavour, from the infusion of classy earl grey tea and lavender flowers.
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Ice Cream
Creamier
@ Northshore Plaza II, 418 Northshore Drive #01-04
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More details:
https://ivanteh-runningman.blogspot.com/2024/04/best-of-singapore-hawkers-ice-cream.html

CNY Special
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Celebrate the Year of the Dragon
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Packed with natural fruity goodness: Pink Dragonfruit harmoniously paired with sweet pineapples in a luscious coconut ice cream

This was a premium flavour
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Made with a buttery, milky caramel ice cream base and roasted almonds
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Overall, it yields a nice smoky-sweet and slightly-burnt caramel flavour that's rich and aromatic

Christmas Special
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Using MICRO Bakery sourdough into a nice bread pudding
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Soft tangy bread folded into custard ice-cream. I got bits of sourish bread crust in every spoonful