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The self-declared 'Distinctively Different Indian Restaurant' serves both North Indian and South Indian cuisines. If you're confused like me and can't tell the difference between the two, in summary the Northeners eat a lot of breads and curries such as naan, rotis, samosas, cheesy spinach curry (palak paneer) and the like. South Indian cooking on the other hand is based around rice, lentils and stews. Like Banana leaf rice and Dal curry.
In a brief, Chutney Mary's Lunch Sets are a great deal. For RM7.50, my Banana Leaf Rice Set came with bottomless rice, 3 assorted vegetables, papadoms, 1 curry (Dal) and rasam. On the other hand, the Mutton Briyani Set (RM16.90) with basmati rice and modest pulls of mutton rogan josh are best hunkered down with the mutton gravy on the side. Come here to satisfy Indian cuisine cravings without being overwhelmed by bountiful heat and flavours.