Pak Mandor & Family

Runned by a mother and daughter, Pak Mandir is a mecca for excellent and affordable nasi lemak in the Yishun area.

There was a really long queue at Pak Mandor even on an early Sunday morning and some of the ingredients like the (legendary) begedil were sold out.

That said, the key to a good nasi lemak is the rice and Pak Mandor's version aced it. Ignoring the artificial looking bright green colour, the coconut and pandan infused rice was soft, fluffy, aromatic and savoury. It's one of the best I have had and all I need is the spicy and savoury samba chilli to go with it and the really really awesome ikan bills which they refuse to sell on its own but was shattering crisp and tasty!

S$3 Nasi Lemak
Selected Fried Chicken Wing and Begedli to go with Fried Omelette, Fried Anchovies, Toasted Peanut, Sambal and Green colored Coconut Rice.
Addon Fried Tempeh (S$0.50)
Quite long L shaped queue even for weekday morning.

Pak Mandor Nasi Lemak
Address 🏡 : GHK645 Coffee Shop, Blk 645 Yishun Street 61, # 01-320, Singapore 🇸🇬 760 645
Open ⏰ : Sat - Thu : 7am - 1pm

You’re not a Yishun kia if you haven’t try this yet. Ultimate hidden find. Secret is in the rice!
Their chicken wing is soso nia though.

At Pak Mandor Nasi Lemak, you can pick your favorite ingredients ala carte but I simply pointed to the photo on the signboard and told the kak kak that I wanted the same combination which consisted of coconut rice, a fried chicken wing, a fried kuning fish, an omelette and the usual condiments like peanuts, ikan bilis, cucumber and sambal chili.

I thought a combo like this with both fried fish and fried chicken would have cost at least $4 but no, all these cost just a mere $3!

Read more: https://thedeadcockroach.blogspot.com/2019/11/pak-mandor-nasi-lemak-blk-645-yishun.html?m=1

Feature Pak Mandor Nasi Lemak.
The fragrant coconut rice, with crispy chicken and sausage.
Prefer the sambal chilli more spicy though.
💰$4
📍Pak Mandor Nasi Lemak.
Yishun Street 61, #01-320

The rice is very fragrant. The chilli is sweet and spicy, very well mixed and goes well with the rice and side dishes. one of the better nasi lemaks around cooked by kakak. go early to avoid disappointment! I went about 12pm on a Saturday and it was almost sold out!