Anjappar Authentic Chettinaad Restuarant (Jewel Changi Airport)

Since arriving in Singapore in June 2005, this casual dining eatery has been well-received, recognised for their dishes that are bold and strong in taste, layered with a punchy blend of spices.
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Their rendition features a rich, thick gravy, full of peppercorns, turmeric, spices, and curry leaves, with bold meaty peppery spice savoury salty herbal earthy flavours.
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The bone-in chunks of chicken are tender with a light chew, picking up the gravy well. Best paired with rice or bread, as the peppery gravy is deliciously addictive.
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Chicken Masala
Anjappar Chettinad Restaurant
@ Changi Airport Terminal 1, 80 Airport Boulevard #03-20
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More details:
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