I also tried their Christmas Ginger Cookies ($5.80/100g) β˜ƒοΈ, nicely spiced with a blend of ginger & nutmeg. Texture wise it is pretty hard but I am okay with the bite. Available for dine-in, takeaway or delivery at all Toast Box outlets islandwide πŸ‡ΈπŸ‡¬ from now till 25 Dec! 😊

You can't go wrong with their indulgent Choco Milo ($3.60/16oz), a classic combination of Milo 🍫, evaporated milk πŸ₯› & crunchy oreo crumbs! Nice drink!

Going at $3.20/slice or $18/6pcs, their Christmas Brownies πŸŽ„ are looking festive with a white chocolate-dipped Oreo cookie 🀍 adorned with a green chocolate Christmas tree illustration h a final flourish of a gold candy star dΓ©cor 🌟!

It's all eyes on the cutest Jolly Rudolph ($3.60/slice, $22.80/whole cake) 🦌 - almost too cute to eat! 🀩 Wrapped around luscious chocolate ganache butter cream is a pillow-soft chocolate chiffon that is finished with a dusting of chocolate powder 🍫! What a creamy treat!

DIY Gingerbread Cookies ($10 each) & DIY Gingerbread House 🏠 ($39.80) for some fun with your loved ones! Definitely a fun-filled bo ding activity this Christmas! πŸŽ„

Mr Frosty ($2.80): fluffy white chocolate-coated bun β˜ƒοΈ stuffed with smooth cream cheese custard πŸ§€ & fruity blueberry filling 🫐! Love that cute strawberry sour tape candy scarf 🧣 to keep him warm!

Choco Hazelnut Hut ($55.80/cake, $7.20/slice): for the chocolate lovers! 🀩 Featuring chocolate chiffon cake layered with velvety chocolate hazelnut cream 🌰, vanilla white chocolate cream 🀍 & an intense 70% dark chocolate mousse with chocolate shavings 🍫, it is complete with a 'roof' layer of cocoa sponge fingers draped with dark chocolate mousse & decorated with a dust of snow powder ❄️.

Christmas Donuts ($2.20 each): satisfy your sweet tooth with Polar Bear πŸ»β€β„οΈ with a furry’ cloak of desiccated coconut πŸ₯₯, nutella-filled Rudolph 🦌, Custard Gingerman with colourful pants 🌈, Sweet Gingerman, Jolly Mint 🌱 & Berry Lovely πŸ’—.

Alternatively, go for their Ice Kachang ($3.50), a hearty bowl of shaved ice drizzled with rose syrup 🍨, accompanied with red beans, pandan jelly, grass jelly, sweet corn 🌽 & attap seed, topped with crushed peanut πŸ₯œ.

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End off your meal on a sweet note with their Chendol ($3.50) πŸ’š, loaded with red beans & pandan jelly & drizzled with sweet gula melaka & coconut milk πŸ₯₯!

Penang Fried Kway Teow ($6.80): a crowd favourite! ❀️ The super strong wokhei just won me over! πŸ”₯ Robust flavours with crispy pork lard too! Nice dish πŸ˜‹

Selayang Big Bowl Curry Mee ($9.90): the curry was rich & creamy! 🀀 Besides the iconic yellow noodles, it is loaded with ingredients like pork belly πŸ–, prawns, beancurd skin, meatball, fishball.