[Tampines Round Market & Food Centre] By day it's a market and food centre with many good eats, by night, this place is scattered with people sitting in a round table with a steamboat at the centre. By being the only few stalls that serve the night goers , Hai Chang Fishhead Steamboat is a crowd favourite with its charcoal cauldron of umami fish stock that contains sliced fish, fried flat fish, yam, seaweed and green vegetables. Go for the sea bream ($18/$23/$28) option with the slightly thicker chunks of fish meat that has a firmer texture than pomfret. One good thing about using charcoal is that it not only brings out the "sweetness" and natural flavours, it keeps the steamboat warm to a certain temperature without overcooking or burning the food. Nowadays, many stalls use the electric or gasoline steamboat but the traditional ones still insist on firing up their own charcoal and using it in place of more modern methods. #hawkerpedia
East 8's Molten Peanut Butter Chocolate Lava Cake ($15) is possibly the epitome of decadence (well, if you're a fan of peanut butter and chocolate). Save the best for last β after you've had a good round of their delectable tapas, go ahead and order the lava cake. Served hot from the oven with a scoop of vanilla ice cream on the side for balance, this is one dessert you should share but might not want to. Dig in and you'll find a molten peanut butter core enveloped by moist, warm chocolate cake.
THIS. IS. DA. BOMB. Its crisp exterior glazed with homemade dehydrated blueberry sugar belies its thick, cushiony texture inside that veers toward an actual cake. Its plush crumb, studded and stained with blueberries and their juice, is moist and somehow manages to be dense yet fluffy simultaneously.
Seeing the generous litter of fresh berries and pine nuts across the top of the hotcake made me very, very happy β I love pine nuts. And to cap it all off, that scoop of ricotta, mascarpone and cream cheese is just gorgeous when smeared on the hotcake.
#hotcake #cake #berries #fruit #cheese #brunch #breakfast #cafe #aussiefood #sgfood #food #foodporn #burpple #eatoutsg
Enjoy all-day brunch fare, hearty mains and gorgeous desserts with your best friends amidst tranquility at this riverside cafe by Punggol Waterway. Whisk & Paddle offers unobstructed views of the resevoir with good food and drink to boot -- a much-needed respite at any time of day. For brunch, dig into comforting dishes like Eggs Ben with Smoked Salmon on Waffles, or a warm pan of Mac and Cheese. For a sweet treat, choose from their range of desserts in their display, and sit back with a cuppa to enjoy the view. If you can't decide, opt for the Berries Rose Tart, or the humble Earl Grey Lavender Loaf. By night, wind down and swop out the desserts and coffee for bar bites and ice cold beer!
π₯ #Coffee #Art #Brunch #CafeHunting #latergram
Where the #AngMohs in #Singapore hang out!
The person who served us seem to be having a bad day... black face, no "thank you", no eye contact... π Hope he's having a better day today! #θδΈη
#ForeverRuined #service #food #latergram
π #dinner #nofilter #Beijing #China #εδΊ¬ιΈ π¨π³
Sea Salt Gula Melaka + Cookies & Cream ice cream with #waffles. π #dessert #whitagram
and I'm totally feeling that the time is ripe for a major #change in my #life... so help me God. π #Brunch #bratwurst #eggs #food #whitagram #prayer
ππ #EarlGrey #Chocolate #Tart with #strawberry & #vanilla #icecream.
A yummylicious #Strawberry π #Cronut w/ the most delightful Ice #Peach π #Tea I've ever tasted! π #latergram #HighTea #dessert #lifeslittlepleasures
π Spiced Cajun #Chicken π with Creamy Mash & Grilled #Corn. π½ #yummy #dinner #lifeslittlepleasures #food
