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Soup is quite mild, the vermicelli was fat and slippery without much bite. The beef bits were intensely seasoned, but clearly not enough for the amount of vermicelli
Soup was quite good. Skin has a nice chew, filling was fine as well. Overall quite good flavours but the skin abit too much ratio wise
Still, 2 good Hangzhou xiaolongbaos was enough to change my opinion about Hangzhou xlbs. It's pretty good, if this is the average standard. The style makes sense also, if in need of a small refinement
V avg. There's way too much bun
Unfortunately I didn't get a picture of the shengjian, which was 1.5nett per piece. The same filling, but there's a crisp and the complex caramelisation aroma was strong.
Shengjian was quite good, although the dough itself was ok only
Savoury salty kind of dense filling. Soup is very light, the shrimps were quite intensely delicious. Skin was meh tho