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The bottom bowl is the basic taufufa, but it's really soft and not really sweet (can ask for less sweet if you ain't a sweet tooth). Above it's teochew taufufa. Although it's a little to sweet for my liking, it's worth to share a bowl with others.
7 January 2018: Located in Concubine Lane is this tau fu fa shop whose furniture are made up of wooden stools (木凳子) and tables. Their tau fu fa is served hot and there is a variety for you to choose from. I ordered their Bird Nest Tau Fu Fa (燕窝豆花), priced at RM3. Unlike those you find in KL, the texture of their tau fu fa is super smooth! They don't serve it too sweet, but for those who prefer it sweeter, they do provide brown sugar to add in.
I am sure how much of these are facts from fiction, but I have to admit that their soya beancurd is really one notch above the rest. Located in the popular Concubine Lane, this soya beancurd is of the Teochew style and at RM 2.40, it’s a bowl of warm happiness despite the scorching heat outside. What’s special about this bowl is that it’s made up of three layers of soya beancurd, ginger and brown sugar. The recommended way of eating this is to get a bit of each for a mixture of texture and flavours that will hit your palate from the silky smooth beancurd, to the slight spiciness from the ginger and sweetness of the syrup. Very unique and something that I’ve never had before.
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Concubine Lane Tau Fu Fa
Address: 8, Jalan Panglima, 30000 Ipoh, Negeri Perak
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