[CLOSED] The Connoisseur Concerto (Peranakan Place)

one of the best seafood aglio olio of all time — albeit a lil too spicy for me, the al dente spaghetti is so well seasoned and flavourful + large, juicy, fresh prawns and scallops

one of those foolproof but hard to stand out kind of dishes but these really hit the mark for JK and i :”) i loved how my prawnball was stuffed w melted camembert that oozed out when i broke into it + the saltiness of the mentaiko complemented well w the tanginess of the tomato and creaminess of the mozzy cheese 🤤

JK’s baked rice was super generous w their ingredients and the sauce was a unique sort of seafood reduction (???) honestly not rly sure what it was but it tasted delish. wld defo be back again whenever we are craving a good baked rice

The outer texture of the chocolate cake is nicely rough, protecting the soft and warm cake inside with the chocolate sauce waiting to make its appearance known. The sour berries complement the sweetness of the ice cream and the chocolate cake very well 😍
💲: $15.30
Rate: 3.8/5

Mehhh😕 not something I would queue 45 mins for..

😂😂