Sisterfields

Famous brunch spot located at Seminyak in Bali, great for other wonderful delicious brunch style savory and sweet plates. But when for the açaí bowl and honestly, no regrets!

Extremely crowded place for brunch but worth every minute of wait. ‘Cos by the headcount on a weekday morning you know the food must be goooood!) We waited for about 15minutes only tho! Service and turnover was rather quick, perhaps due to the spacious area and plenty tables! Tried the eggs benny and while the eggys were SUPER runny! I love how they’re so generous with the sinfully luscious hollandaise blanket. If you’re concerned about cheap bacon (like me), it’ll be heartening to know that it’s not the case here! So nothing like store-bought, overly limp looking and salty bacon spoiling your morning. For a refreshing and clean drink to balance out the sins from rather sinful brekkies, try the selections of smoothies! ‘Pash Me’ was a berry good mix with some passionfruit added for some crunch. Pretty addictive and velvety!

One of the best pancake dishes I’ve had in my life 😭 the pancakes were of a perfect airy texture and went perfectly with the strawberry compote, white chocolate cream, raspberry sorbet and matcha granola.

Of course we went to the famous Sisterfields and ordered their All Day breakfast items. Who could resist their French toast and pancakes that’s so aesthetically pleasing and tastes pretty darn good. You definitely can’t get them in Singapore at this price and quality.
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Chocolate Brioche French Toast IDR98,000

Mornin bliss is having a splendid breakfast before starting on anything. So let’s have Omelette de Abruzzo that’s blasted with stracciatella, green olive, semi-dried tomatoes, basil, and grilled focaccia at the side.

The place is spacious with high ceiling and tungsten light plus there’s both indoor and outdoor porch dining area! They serve an all-day breakfast, brunch and lunch menu alongside a wide range of coffees, cakes and pastries.

With an extensive menu, we were lost at what to order and decided on Charcoal Breakfast Burger (IDR95k), Omelette de Abruzzo (IDR100k), gluten-free Al Pastor Tacos (IDR120k) and of course their Polenta Fries (IDR75k). Love how they turn polenta into fries, making it easier to munch on and added parmesan cheese and truffle aioli was a nice touch!