No. 190H, Jalan 2 1/2 Miles, Off Sg Besi
Kuala Lumpur 55200
Sunday:
06:30pm - 02:30am
Enjoy dining without burning a hole in your pocket, no membership required
Come 7pm daily, this unassuming car workshop transforms into a wayside wanton noodle shop for those heading home after a long day in the city — be it at work or happy hour. On its own, the Wanton Noodles (from RM6.80) are nothing to shout about. Rather, it is the staggering selection of sides that emerges the star of this stall. Go for the wild boar curry or the ginger duck. The former provides ambrosial wild boar meat in a thick curry sauce that's choice for dousing the noodles with, whereas the latter has the tasty, piquant flavours of both duck and ginger. For something a touch gentler, try the prawn dumplings or sui kow, packed with plump prawns and minced pork.
Avg price per person: RM15
Photo by Burppler Kaelyn Pu
Wantan Mee, anyone? (Small-RM6.80)
A decent albeit unspectacular plate of wantan mee
Noodles are of the thin variety, could use abit more tossing
Sauce is little bit sweet and sticky, likewise for the char siew wantans were quite small
Medium plate including a drink costs around RM 10
Could be a convenient bite if you're passing by as they have some parking right in front
Located just next to the highway along Sungai Besi Highway. One and only local Chinese restaurant that operates till wee hours. Serves really good Wan Tan Mee, Prawn Dumpling, Wild Boar Curry and etc. highly recommended to eat at this place after heavy drinking.
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