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I initially thought that I could easily get something better at this price but for the price, this bowl of sundubu was chock full of ingredients - from tofu, to enoki, and to lots of seafood like clams, mussels, and prawns. This was more soup than stew, and I thought that it wasn’t really spicy or tangy, and hence at some moments even a bit bland. But it does the job of being a bowl of nice, warm, comforting soup, though I’m not sure if I would come back for sundubu again specially because I like mine more with that spicy, gochugaru kick.
That being said, who doesn’t love a restaurant with nett prices and no GST?
Rate:🌟🌟🌟
Generous amount of tuna, pickles, carrots and radish rolled into a classic kimbap you’d so expect. Sure it doesn’t beat the prices you get in a Korean convenience store, but this was nice and comforting, and also so filling!! This roll was served at room temperature, though I prefer my kimbap on the warmer side.
Rate:🌟🌟🌟
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