Chinese

Pretty decent noodles, very chewy. But a bit bland for me. The charsiew is quite fatty. Portion considered small for me :)

Decent for the price. Nothing special.

Forgot the price but most of the dishes are reasonably priced.

Too lazy to give detailed review of all

Fried carrot cake: 3.8/5
Char Siew Bao: 3/5
Sesame ball (red bean paste): 2.5/5
Yam Puff: 4/5
Egg tart: 3.8/5

Noodles: sweet and savory, bursting with flavor! Can be abit too oily for some people. One of the better wonton mee imo around the area.

The staff prepares the meat quite late.
If you come in the morning around 8-9am, your probably gonna get served yesterdays leftover char siew. They are quite dry but just drown them in the sauce, it’s salvageable.

Bursting with garlic flavor. Melts in your mouth.
😋😋😋
Abit expensive nonetheless.
Takes longer to prepare as well

The fish is very fresh, no fishy smell at all. The flesh is firm which I prefer. But beware that there’s a lot of bone.
Added frozen tofu, lotus root, potato slices, sweet potato noodles and cheese tofu.

Delicious!

Cheap bao, decent quality
The fried yam cake is quite good. There’s actually small chucks of yam. Still crispy despite it being placed in the open

Fried silky tofu paired with spicy and savory sauce with crispy onions over the top. Really nice bite but I think the sauce is a little to bland for my liking.

The sauce is amazing! The fish texture is firm and it’s perfect when fried. It’s a little fishy but I think it’s still acceptable even for people who don’t like fish.

Solid!

Tender and delicious. Perfect combination of sweet and salty. The ginger sauce complements the meat very well (Even for someone who doesn’t like ginger)

Recommended to try!

The skin is really fresh and the sweet and savory sauce really enhanced the entire dish. But the amount of prawns was quite pathetic.

But still quite a good choice for a light breakfast.

Tbh can’t rmb the price.
It’s pretty good wonton mee. The char siew is quite good one of the best I’ve tried (half fatty and half lean). The noodles are springy and the sauce is very flavorful (and OILY). Definitely used a lot of lard to make it so fragrant. If you are not used to fatty foods BEWARE.

The chicken wing is pretty decent as well. Crispy on the outside and juicy on the inside. Price also about $10++

Everything here is pricy but worth trying regardless!