Sides For Munching

Sides For Munching

Featuring South Union Park, Whisk & Paddle (Punggol), The Coconut Club (Beach Road), Char, Nipong Naepong (Jem), Moosehead, Eat 3 Bowls (Lavender), Diandin Leluk Thai Restaurant, Bee Cheng Hiang Grillery 美珍香, Wok Master 一品锅 (City Square Mall)
Jaslyn Li
Jaslyn Li

SWEET SOY CRACKLING PORK BELLY: Crispy roasted pork belly glazed with sweet soy sauce; love that it is lean, meat is not dry & crispness still maintaining even when coated with sauce..
CEMPEDAK SQUID: Squid is chewy & coated with cempedak sauce; sauce is peppery & mildly sweet with pronounced cempedak taste & aroma; worth a try..
SHIITAKE & BAMBOO SHOOTS: Mushroom & bamboo shoot are well-braised with crunchy bite; sauce is flavorful with medley of spices & with distinct star anise taste..
SATAY CHICKEN: Chicken cube is tender & coated with satay sauce; sauce is fragrant, nutty & towards sweet side..

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Broccoli are crunchy & there's more hidden below; came with chunks of real crab meat tossed with egg white & milk, then topped with tobiko; texture is akin to scrambled egg but tastes slightly bland & 1-dimensional..

Soft & fluffy steamed bread; sesame spread at the side tastes light but milky..

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Dumplings loaded with various ingredients such as minced meat, black fungus, mushrooms, etc., bursting with flavors; skin is thin & soft; soup seems plain but palatable; worth a try..

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Prawn patty is well-seasoned, lightly battered & deep-fried to crispy; came with fresh honeydew, strawberries & mango puree which reduce the greasiness of fried food; good for sharing..

Firm & chewy fish cakes drizzled with soya sauce; taste nothing special but good for sharing..

Tapioca flour dumpling with prawn & pork belly slices; a pity that dumplings were undercooked as edges were chewy but rest is dry with flaky texture; otherwise generous with the ingredients & more flavorful tastes compared to those I've tried previously..

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Prawn & fish paste thinly battered then deep-fried to crispy outside, soft & juicy inside; surprisingly tasty & addictive; worth a try..

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3 pieces of finger-sized sausage wrapped in a layer of soft & chewy batter then deep-fried to crispy outside; dusted with a layer of Bburing seasoning; good for sharing..

Tapioca flour dumpling with dried shrimps; soft & chewy texture with light shrimp taste, served warm; dipping sauce is tad sweet; best for sharing as there's many pieces..

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Boneless chicken wing stuffed with minced meat & various ingredients, then deep-fried to crispy outside; felt a lack of seasoning though; tad oily..

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Fresh & crunchy green mango tossed with dried shrimps, peanuts, onion & chilli; opted for extra spicy really has some spicy kick; refreshing & appetizing..

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Jaslyn Li

Level 9 Burppler · 1210 Reviews

Breakfast, Lunch and Dinner are my favorite times of day.. I’m a Food fan..

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