Unique Food Items

Comes in lotus and black sesame paste
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Featuring okinawa sweet potato encased in rum liqueur bons
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Filled with lychee sorbet and citrus aloe vera
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Featuring Okinawa Sweet Potatoes
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Served with mango sauce, mango and ponelo bits and topped with kaffie lime
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Wok-fried in X.O sauce and served with asparagus
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CHAR SIEW
Orange | Clove Infused Honey Glaze
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SOY POACHED VILLAGE CHICKEN
Ginger Scallion Purée
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This was a half duck
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A mix of monkey mushrooms, kai lan, enoki mushrooms, black and white fungus
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Topped with dried chilli, smoked cumin and fried garlic
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Filled with earl grey mousseline cream and topped with milk chocolate glaze
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Conrad Centennial Singaporems signature cake of almond sponge and dark chocolate mousse on a crunchy hazelnut praline base topped with fruits
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Mine was 400g which cost ($40)
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