Best Places for Groups Gatherings in KL

Best Places for Groups Gatherings in KL

For your next get-together with friends or family, look to this nifty guide for a variety of cuisines that will please everyone in the group! From fun Korean-Japanese BBQ dinners to an affordable hotpot buffet and glorious pizza, here are 10 spots that are perfect for big dinners.
Burpple Guides
Burpple Guides

Treat your besties to a delicious meal at this trendy restaurant in the heart of KL. Burpple Joey Tin loves that you can get both Korean barbecue and Japanese dishes here, and recommends getting the BBQ Combo 01 (RM68) that features meats including Australian beef and spicy octopus. The sweet-salty Miso Grilled Eggplant (RM16.80) and the crunchy Tori Garlic (chicken karaage, RM16.80) with mustard garlic sauce are noteworthy side dishes. Sip on refreshing sake cocktails — the Sake Yuzu (RM26) and Sake Asamboi (RM26) are crowd-pleasers!
Photo by Burppler Joey Tin

Decked out in retro shades of green and yellow is this laidback pizzeria in Happy Mansion doling out delicious wood-fired pies. Cheese lovers will adore the Say Cheese (RM32) made with four cheeses — Fior Di Latte, gouda, gorgonzola and Grana Padano. Other big hits with the community include The PM (Margherita, RM20) and the Big Brunch (RM32) topped with beef bacon and a jiggly egg. For a non-pizza option that you must try, order the decadent Truffle Mac & Cheese (RM20) that will leave you craving for more.
Photo by Burppler Sunita S

Do weekend brunches with the fam right at this well-loved dim sum spot in Bangsar. From the dim sum menu, order best-sellers that include the 'Char Siew Bao' (RM7.80), Siew Mai' (RM9.80) and Scallop Jade Dumpling (RM10.80). Fill up on the Fried Noodle Hokkien Style (RM28), which Burppler LL Eats describes as"hella good"! For the perfect bite, make sure each spoonful has a dollop of the housemade sambal and pork lard – no regrets!
Photo by Burppler LL Eats

Set your sights on this cool restaurant in TTDI for unique and delicious sharing plates centred around Japanese and Mediterranean flavours. It's great for big groups and for those who are looking to try something new, just be sure to make a reservation especially on weekends! First-timers, begin with the cold Eggplant Salad & Sesame Dressing (RM27) that packs a punch with fresh pomegranate and fragrant fried shallots. Also have the simple and delicious Cold Noodles, Duck & Ponzu (RM35). For a sweet finish, Burppler Blueskies Cottonclouds recommends the refreshing Elderflower Granita & Bunga Kantan (RM25).
Photo by Burppler R D

Bookmark this communal-style dining restaurant in Damansara Kim for celebrations over Buckwheat Fried Chicken (from RM24), Charred Eggplant (RM21) and Sticky Pork Ribs (from RM30). Everything on the menu is made for sharing, and there's also a solid selection of wine to pair with the meal – let the friendly team recommend some house pours. Pro tip: If you're celebrating a birthday with a cake, the restaurant provides all you need, including candles and a cake stand.
Photo by Burppler Jesuis Enamourez

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Round up the gang for a crabby feast at this no-frills restaurant in SS2. Warning: This dinner comes with at least a 30-minute wait, so be sure to have a light bite before you start queueing. Start your meal with the super juicy and flavourful Chicken Wings (from RM3). The super fresh Crabs (from RM50/600g) are the main event here, and Burppler Terence Ong recommends having them two ways – steamed and doused in the delicious sweet and sour sauce. But wait, don't finish all the gravy! Order a plate of Fried Rice (from RM8) and drizzle it over — it's delicious.
Photo by Burppler Terence Ong

For spice, rice and everything nice, plan your next makan gathering at this spacious resto for incredible Indian vegetarian grub. Your order must include the Tandoori Broccoli (RM20). Cooked in the tandoor oven, broccoli pieces are cooked to a meaty texture that is tender yet holds a bite, and bears a lovely smoky aroma. Be sure to dunk it in the fresh mint sauce for more oomph! Pairs this with the Cheese Naan (RM10). For the adventurous, order Something (RM18) from the menu – the kitchen decides what they want to serve you!
Photo by Burppler Ali K

ICYMI: This Spanish yakitori bar has moved to a bigger location along Jalan Mesui, bringing with them the same delicious meats from the grill. Burppler Foodgazer attests they only use high-quality ingredients, so rest assured the meal is going to satisfy. Order the Chicken Skin (RM7), Iberico Pork Belly (RM12) and the Spanish Chistorra Chorizo (RM10). On seafood, the Spanish Octopus (RM22) is outstanding — smoky on the outside while tender. For something to feed the table, order from the shared plates section of the menu, where the Grilled Iberico Pork Selection Cuts (RM85) are worth the splurge.
Photo by Burppler Foodgazer ಠ_ಠ

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For a cluckin' good time with your mates, swing by this pretty-in-pink cafe in TTDI for blazing hot fried chicken. Have the juicy meat in any way you like, such as Breast Tenders (RM22), Drumsticks (RM22) or Wings (RM20). Each meal comes with a side — choose from crinkle-cut fries, potato salad or coleslaw. The chicken comes in four flavours and if you can take the heat, opt for the 'Hot'. Otherwise, the classic Southern is just as good. Burger fans, there's also a hearty Hot Chicken Bun (RM25)!
Photo by Burppler Ali K

Find Fei Fei in SS15, Mont Kiara and 1 Utama Shopping Centre and pay from RM40 for an all-you-can-eat hotpot binge. Do like Burppler Avocado Queen 👸🏻 and opt for a double broth combo — she recommends the Pork Bone and the Spicy Mala Soup. There's also Tomato or Pepper's Pig Stomach if those tickle your fancy! To fill the pot, get the Homemade Pork Ball, Beef Slices and Chicken with Rice Wine. Don't miss the sauce station where there are an array of sauces from belacan to Thai chilli and fermented bean curd. The buffet also includes drinks and dessert so you'll leave belly happy.
Photo by Burppler Avocado Queen 👸🏻

The top picks, popular finds and newly opened places in Singapore, Malaysia and Philippines, curated by Burpple editors!

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