Felt slightly healthier with the veggies over fried and oily char kway teow. š Portionās on the small side though! This oneās $4 and it left me with more than enough space for ah balling tang yuan after.
šø ā£
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Was actually really disappointed with the amount of mentaiko dribbled onto the items though. I mean, it seemed so generous on influencersā photos but what happened to their consistency?!
It was worth it though! Such a sensory experience seeing the chefs cook right in front of your noses, on countertop seats (only about 10 plus pax seating hence the long wait). The small mountain of beef just melts in your mouth, topped with tofu, mushrooms, and even a small cup of extra beef sauce on the side (the remnants from the pot). ā£
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Iād recommend just getting the more expensive option - served in gold bowls; if youāre a first timer. Then to avoid breaking the bank, order the cheaper option - served in silver bowls (this disparity š¤£) when you return in future because trust me, you will. ā£
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Swipe for a sped-up version of the live cooking process! š
Just look at how pretty this is! Plus points for pistachio ice cream too. Second time ordering this and will definitely order again. The best french toast in my opinion soaks up all that goodness in the bread and this does that darn well + a layer of creme brƻlƩe on top too.
š§ Mentaiko mac & cheese $20.50
Absolutely love mentaiko-anything, and was glad that this cheese x mentaiko combo was just nice! Adequate pieces of small diced prawns but canāt really pick out any crab meat though. Recommended for sharing as it does get ājelatā after awhile.
Look no further if youāre picking out a nice brunch place for the weekend. ššš»
š§ This soy sauce flavour had that homecooked taste, and tables all around us had theirs with heaps of chilli instead. š„ Will definitely be back for their spicier flavours!!
ššš»
Legit tears of joy rolled down my face and I had to be held back from hopping around excitedly too much - kidding. Taste wise as compared to hong limās, really similar! Brothers indeed, but bukit gombakās ver was a bit drier, and could do with more mushroom sauce and chilli. $4/$5/$6 versions available!
šš» Missing this mix of sweet + savoury, crunchy + soft brunch goodness.
š We ordered 2x ģ§ģ„ė©“ and 1x ķģģ” (tangsuyuk = sweet and sour crispy pork) ala carte, but the kind ģ¬ģ„ė (boss) told us we could get the slightly cheaper set pricing at $42++ for the same - although menu states 1x ģ§ģ„ė©“ , 1x ģ§¬ė½ (jjampong = spicy seafood noodles) and 1x ķģģ”. āŗļø Hurry down as theyāve got an opening promo now, and all customers get a free steamed egg, small salad per table, and iced peach tea each!
Comes with usual refillable Korean side dishes, cold roasted barley drink, and free flow steamed eggs. šš»
Swipe for my favourite way to eat/make a ģ (wrap): lettuce + grilled meat + kimchi + grilled garlic š
Level 3 Burppler · 14 Reviews
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