Fast Food

3 munchies: Featuring the highly-anticipated Chocolate Pie that has reached our shores, oozy molten chocolate is encased in a crisp, chocolate-flavoured crust. It wasn’t mind-blowingly good, though. I found the pie to be slightly underwhelming because the molten chocolate was a tad (artificially) sweet. I mean it costs only $1.90 per piece, so I wasn’t expecting the cocoa beans to be of Valrhona quality.

Don’t even bother about the Sweet Chilli Fish Burger in the background. The batter was so thick I could hardly taste the fish meat.

📷: Canon EOS M100, courtesy of Canon Singapore.

3.5 munchies: A brand-new fried chicken restaurant that officially opens its doors tomorrow (7 Sep), diners will find familiar sweet and spicy flavours in the universal comfort food with a unique Southeast Asian twist!

Between the two signature glazes – Kecap Manis and Spicy Flamin', I preferred the Indonesian sweet soy sauce to the overly-fiery concoction blend of chillies. With the addition of garlic and gula melaka, the consistency and umami-ness of the sauce made a wonderful complement to the savoury, spice-battered chicken. Not a fan of saucy fried chicken? It can also be savoured 'Naked' without any glaze! #Burpproved