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Smashed avocado, mushrooms, tomato salad, rocket, Turkish toast. A dish that answered my love to plump mushrooms that's served in chunky bits that simply adds on a qq-texture to the dish. When warm, the Haloumi is said to be soft but I still quite enjoyed it's slightly drier form after some intense photo taking as well as the light cheesiness that runs with it. The Turkish toast was delightful — lightly crusted with a nice tension as you slice the toast apart, yet achieving the perfect texture without being too dense; a true winner especially when spread with all that smashed avocado for that buttery flavour.

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Ultimate comfort food (best for hangover 😁). Shredded slow roasted lamb, tomato sauce and finished with baked egg on top. .
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Broke off the pita bread and dig in. Very good for sharing. .
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Maybe I can try cooking it. 😁😁😁

Enjoyed how well the generous portions of pulled duck went with the kale, walnuts and pappardelle. This dish is definitely good on its own, but pales in comparison when you have it together with the prawns and lamb shoulder, like a NCAA star entering the major league.