Pretty Cakes

Angelina's classic Mont Blanc with a twist. @AngelinaSingapore's Mont-Blanc Coco-Passion coming with an added passion fruit heart and coconut whipped cream.

The fruity-tangy middle added a refreshing touch, and also helped balanced out some of the sweetness.

Some other seasonal specials in the Singapore too. "Just arrived!" The server said.
Délicieux!

雖然人心難測，很多事情都改變了，可是很高興我們的友情還不變。

➊ [Green Tea Mille Crepe S$9]

➋ [Earl Grey Lavender Tea S$5.50]
➌ [Gâteau Aux Marrons S$8.50] - pretty sad that the standard of my Favourite cake here dropped way too much.
➍ [Strawberry Mille Crepe S$9]
➎ [Very Berry Tart S$9.50]

Almond flour cake and whipped cream topped with cross-hatched piping of chestnut-infused cream. Smooth creamy texture with a distinctive almond taste and is not overly sweet. Thank you for the invitation! 😊😊😊

Read so many raving reviews about the cheesecake and boy was I not disappointed! The cheesecake is so light it dances on your palate. Light but still so full of flavour! The gula melaka wasn't heavy which is a good thing because sometimes it can really overwhelm, providing just a touch of sugar to break the monotony of eating cheesecake. Only thing bad was the bland tasting crust. Their espresso was a bit bitter and meh.

And we tried this as well on that same visit and it was not bad! The texture was what I was more familiar with and sea salt and caramel goes pretty well together!

I like this quaint place nestled in the old HDB flats, but sadly it's gonna be closed in Dec 2016 due to the government's redevelopment plans for Dakota Crescent! :(

The aptly named Ugly Nutella is just like momma used to say, you may not be pretty on the outside, but it's what's inside that makes you beautiful.

The Ugly Nutella cake is chock full of sweet, chocolatey goodness and is marvelously moist. The crust(?) on the top adds a little interesting variation to the overall texture and brings a little hint of savoriness to keeps your tastebuds sharp and alert. Is it a good cake? Hell yes. Is it worth $6.50? Well...the jury is still out on that one.

The extremely photogenic rainbow cheesecake looks stunningly beautiful, but is rather forgettable inside really. It's a light, decent cheesecake that's a little different due to it being made out of gelatin, but there isn't much else to warrant a second helping of this.

Oh boy, the top got a little ruined from a little rough handling by the counter staff. Well, it doesn't detract from the utter lusciousness of this lemon meringue. The meringue itself is light and airy, and with a strong but not overpowering lemon zest throughout. The tart base is moist yet crisp, and both element combine to make a marvelous meringue.

Layer by layer goodness , drizzled with chocolate for only $8 . More worth it than the slice cakes in my opinion.

This Earl grey banana chocolate cake is a delight to eat! 😍 Their ice cheese tarts are good as well, but i dont get why must they freeze it... #onnomnomnom #yummy #florpatisserie

Soft cream on a great bake. The best of Japanese artisan pastry

Cakes and tarts sold there were AMAZING. Chocolate had a great balance between bitter and sweet- allowing you to experience the taste of real chocolate. The atmosphere is cozy, and a really awesome place to catch up with friends or to simply hang out with them. Price range: $6-$9 for cakes. And $4 for cupcakes. I'll rate the overall taste a 4/5.