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Featuring The Line (Shangri-La Hotel Singapore), Triple Three (Mandarin Orchard Singapore), The Halia at Raffles Hotel, Project Dingo, PYXIEMOSS, En Sakaba (Orchard Central), Lan Ting Cuisine & Wine, The Manhattan Fish Market (Causeway Point), Akari Japanese Dining & Bar, Chimney
Gwendolyn 000 .
Gwendolyn 000 .

XXL Platter
☻☻☻☻☻☻☻☻☻☻
SIAO LIAO 👉CRAZY XXL SIZE MEAT PLATTER!
Perfect for weight lifting 😹😹!
And feed 6-8 pax and you also get another platter of ten types of hot and cold sides!
😱😻That's about 3kg worth of meats, and we love the flavorful Cajun chicken, pork ribs, well-breaded crispy fish and the salmon!
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Meat platter:
Grilled Cajun Chicken, Fried Breaded Fish, Grilled Garlic Pork Collar, Pan-fry Norwegian Salmon, Australian Grain Fed Ribeye Steak, Spice BBQ Babyback Ribs (half rack)
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10 hot sides / cold salads:
Cherry Tomatoes, Potato and Egg Salad, Tuna Salad, Romaine Lettuce, Coleslaw, Garlic Fried Rice, Mash Potato, Aglio Olio, Mac & Cheese, Shoestring Fries
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Thanks @chopsgrillandsides for the generosity and in feeding us so full and satisfied!

A huge chicken thigh lying on a bed of laksa consisting of Thai flat noodles and long beans. The skin is so thin and crispy that even though it is soaked in the laksa broth, it still taste as good 😋
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The broth has the spiciness that slowly kicks in as you swallow. And it comes in such a huge portion great for sharing too!
☻☻☻☻☻☻☻☻☻☻

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Currently preorders are opened for her Jewish nuts pastry selling at
Gift Bag: $9.90 (8pc), $4.90 (3pc)
Gift Jar: $19.90 (15pc)
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Imagine miniature croissant-shaped cookies, moist interior with generous amount of nuts, cinnamon and raisin between the layers!

You get spinach stuffed within the folds of the pork layers, with a splash of plum sauce in between too. It is a sweet and savoury dish, and a brave diversion from the usual layered Tonkatsu such as cod roe stuffings or cheese!
☻☻☻☻☻☻☻☻☻☻
Thanks @hajime_tonkatsu_ramen for the unique dish 😋
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#sgfoodporn #sgfoodies #sgeats #igfoodies #whati8today #8dayseat #burpple #sgcafe #sgcafefood #sgfoodblogger #hkfood #huffposttaste #sgmakandiary #TSLmakan #eatoutsg #foodbeast #foodaholic #foodpornshare #singaporeinsiders #foodpornasia #instafood_sg #singaporefood #mychefstable #foodnetwork #foodandwine

Oops I mean something yummy 😋
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#sgfoodporn #sgfoodies #sgeats #igfoodies #whati8today #8dayseat #burpple #sgcafe #sgcafefood #sgfoodblogger #hkfood #huffposttaste #sgmakandiary #TSLmakan #eatoutsg #foodbeast #foodaholic #foodpornshare #singaporeinsiders #foodpornasia #instafood_sg #singaporefood #mychefstable #foodnetwork #foodandwine #latteart #coffeeaddict #carolmelcafe #coffeeart #hobikopi

TBH, I have to say that of all the wine pairing dinners I have had, this won me over with it's affordability and quality 😻😻!
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Cellaraid does delivery for wine by the glasses. Delivered straight to your doorstep, these are fine vintage wines good for food pairings at home or when you feel like it 😁
☻☻☻☻☻☻☻☻☻☻
Thanks @singaporeliciouz and @cellaraid for the invitation and awesome wine dinner!

1 Like

Finally tried the spicy lobster ramen chocked full of ingredients: prawn wanton, flavored egg. 😋😋

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#sgfoodporn #sgfoodies #sgeats #igfoodies #whati8today #8dayseat #burpple #sgcafe #sgcafefood #sgfoodblogger #hkfood #huffposttaste #sgmakandiary #TSLmakan #eatoutsg #foodbeast #foodaholic #foodpornshare #singaporeinsiders #foodpornasia #instafood_sg #singaporefood #mychefstable #foodnetwork #hawkercentre #hawkerfood #hawkerhopping

1 Like

Currently NEW on the menu is the waffle-shaped bowl with our choice of chocolate and matcha ice cream, fresh fruits and cream!
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And something silly we did...
Trying to balance our chocolate ice cream in between two cones 😹😹

1 Like

#instasgsunday10pm
#instasgsundayYMLF
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#sgfoodporn #sgfoodies #sgeats #igfoodies #whati8today #8dayseat #burpple #sgcafe #sgcafefood #sgfoodblogger #hkfood #huffposttaste #sgmakandiary #TSLmakan #eatoutsg #foodbeast #foodaholic #foodpornshare #singaporeinsiders #foodpornasia #instafood_sg #singaporefood #mychefstable #foodnetwork #foodandwine

Maple soft serve with rose jelly and fresh gooseberry compote! It is sooo good 😻

3 Likes

Loves wandering around, eating and cycling.

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