Katong AnneVentureEats

Katong AnneVentureEats

Featuring Chin Mee Chin Confectionery, 328 Katong Laksa (East Coast Road), Glory Catering, Ampang Niang Tou Fu, Yong's Teochew Kueh (East Coast)
Anna Marie Geran
Anna Marie Geran

"Siamese Noodle" a vermicelli noodle garnished with egg, chives, tofu, bean sprout, sambal and lime. Vermicelli immerse in a light brown colored gravy made from rempah spice paste, tamarind and salted soy bean.
This dish is a hit for me I can't describe the taste in a good way but I think because of different range of ingredients from sweet, sour to spicy flavour. One thing I don't like is the overflowing gravy. Since the gravy is full of flavour I think no need to put too much of it, just a recommendation.

S$1.10-1.40
They sell variety of traditional teochew kuehs. We ordered Png Kueh (Rice), it has full of ingredients with a glutinous rice, dried shrimp, peanuts, mushrooms and some meats. To add more flavour, they have this sweet soy sauce that is really taste good. One of my best 👍 "merienda" treat for my tummy 😋.

3 Likes

S$1.80
A good combination of drink to ampang style tou fu.

2 Likes

S$17.60
They served variety of stuffed tou fu in a big green platter. You cannot choose what to put in your plate because they have standard ingredients together with a soup. If you want to add some ingredients it will cost S$.70/piece and you can also removed some items too. They also served Sour Plum drink S$1.80 or can order rice if you want.
What I like about this specialty was the sweet and spicy sauces because without this sauces the food was too bland.

2 Likes

Best Laksa I've ever taste 👌. The small bowl is just enough for S$5 only. The taste was an authentic. I pair it with my favorite Luohan Longan tea.

1 Like

𝘓𝘰𝘷𝘦 𝘵𝘩𝘦 𝘓𝘪𝘧𝘦 𝘺𝘰𝘶 𝘓𝘪𝘷𝘦 Recommendation: 👎-nay 🍴-good 🍴🍴-better 🍴🍴🍴-best

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