Indian

Detoured to Springleaf while otw to flat viewing. Was in the mood for murtabak so ordered the small chicken murtabak while she had the portobello mozzerella. I must say that so far this is one of the better pratas that I have tasted in Sg ( Mr and Mrs Mohgan's is too far for me). Prata texture was crispy yet chewy at the same time. More imptly it was not too oily. Will be back to try their famed prata creations in the future.

One of the better tandoori chicken that I have tasted so far. The meat was tender and succulent, and the lime adds an additional zing. RM7.00 for this is quite reasonable in my humble opinion :)

One of the best vadai's that I have tasted. Hot and crispy on the outside, soft and fluffy on the inside. There was a mixture of spices in the vadai, paired with the accompanying chutney makes it a satisfying teabreak grub.