Great For Groups

This dish has slightly heavier flavours to suit mackerel and is best eaten with some rice. Reminds me of home-cooked mackerel with savoury sauce and a tinge of sweetness making it a very comforting dish to enjoy.
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This is available in Ding Dong's set lunch menu. Enjoy lunch for:
2 courses — $28++; or
3 courses — $35++
Add just $10++ for a glass of wine or beer. 🍷
Ding Dong is now also open for lunch on Saturdays so get your friends together for a nice meal and some drinks. 😉
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Ding Dong
115 Amoy St #01-02 Singapore 069935
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#DingDongSG

A mountain full of tortilla chips with pulled pork, jalapeño, capsicum, olives and cheese sauce then covered with sour cream and guacamole. This is a dangerous dish to leave in front of me as it's so simple yet addictive.
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Coyote
320 Tanglin Rd, Singapore 247980
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#CoyoteSG #CoyoteTexMexFood #NachoChips

One of the tastiest tacos I've had in a long time. Beef lung isn't exactly a flavour I'd pick myself, but I gave this a try and loved it. Mild spiciness from the jalapeños and juicy, tender beef lung.
Out of all the taco flavours available, you have to try this.
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Coyote
320 Tanglin Rd, Singapore 247980
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#CoyoteSG #CoyoteTexMexFood

Prepared at your table, choose exactly how you like to have your guacamole with nachos! Do you like chunky avo, smooth avo?… Spicy, non-spicy?… Everything is freshly blended and tastes super good!!! Don't mind if I triple dip. 😉
#CoyoteSG #CoyoteTexMexFood *

Inspired by Thai pineapple fried rice, this dish is made of multiple textures to keep your tastebuds amused. Dip the pork belly into the pineapple puree so the sweetness from the puree and saltiness of the pork belly evens out. All lunch mains at Ding Dong are served with a bowl of rice.
Ding Dong's set lunch menu is available for:
2 courses — $28++; or
3 courses — $35++
Add just $10++ for a glass of wine or beer. 🍷
•—•—•—•—•—•—•—•—•—•—•—•—•
Ding Dong
115 Amoy St #01-02 Singapore 069935
•—•—•—•—•—•—•—•—•—•—•—•—•
#DingDongSG *

The truffle flavouring in this was very mild and would disappoint any truffle fans out there. But for me the weak taste of truffle was perfect as I'm only a fan of fresh truffle shavings and the carbs were calling out to me as I read the menu. As full as I was from pigging out at a late lunch, gnocchi cravings hit me straight in the face.
And the gnocchi was good… but the saltiness which I thought might have just been distributed unevenly in the first few bites got increasingly overwhelming as I ate the gnocchi to the point I had to stop eating even though I wanted the carbs badly. If they held off on the seasoning just a little, this plate would've been 100% satisfying.
Service at this outlet could be improved greatly though, the crew kept making us question why they even attempted… like topping up our glasses with a drop of water when it was half empty (and was still half empty after a top up) instead of just filling up the glass, yet they wouldn't leave the pitcher at the table for us to fill ourselves. Plus lots of other moments wondering if the crew knew what they were doing at all. At times like this I wish service charge was optional.
#HighlanderSG #Gnocchi #HighlanderChijmes #Chijmes

Served with papadum, this unique combination is refreshing and a great starter for any meal. Top the crisp papadum with the mozzarella cheese, tomatoes and pesto sauce for a tasty bite.
#MrPunchPH

It’s satisfying when wedges are done well with a crisp exterior and the potato is fluffy inside. Even better when coated with scrumptious spices (especially when it tastes like my favourite Peri Peri seasoning!).
#NaughtyNurisSG

Part of Swensen's Around The World Menu which includes signature flavours hailing from Vietnam, Korea and Malaysia. This menu is available from April 2016 - June 2016.
Our favourite item was this Lemongrass Chicken served with aromatic rice a tangy Thai dipping sauce and vegetarian spring rolls, the chicken was flavourful enough not to need the sauce especially if you prefer a more savoury flavour.
#SwensensSG *

Thanks @blessincasia for the invite and @hardrockcafesentosa for feeding us!
#thisishardrock #6hardrockingyears #hardrockcafesentosa #tasteofmexico

Could just keep drinking bowls of this soup!

😋
I now have a new place to fill my belly, get tipsy and listen to live music—Hive by Wala Wala is now open at Furama Riverfront serving up Western and local dishes. What I love most is that the place can seat up to 400 people between alfresco, indoor seating and private rooms making it a comfy place to soak in the live vibes.
Hive sells a range of their own merchandise too and it's great to see that they donate 10% of all proceeds to Make A Wish Singapore. So if you're looking for a place to hang out with friends for a meal and drinks, definitely check out Hive!
Thanks @sgfoodonfoot for the invite and @hivebywala for hosting us.
#HiveByWalaWala #MacAndCheese