The minimalism in each piece allow their colors to shine collectively on the wooden board, each one holding a different flavour from the other. The shoplot is located on the row directly opposite to Kompleks Selangor at Jalan Sultan, housing a commendable number of street hawkers and shops of traditional architecture. A slight hint of discretion on their part, I suggest to look out for a dim and spacious setting, as the store really stands out from the other shops around it. The sandwiches boasted a mixed array of flavours, as well as emotions, jumping around from the sweet and savoury, favourites were the Orange chicken and pesto slice, Apple salted caramel and cheese slice and the salmon slice. Each piece proved to be rather promising, but paired with the hot chocolate, your tastebuds will go on a psychedelic joyride. Priced at MYR25 for 5 pieces, I'd say it's decent for a snack but rather steep if you were to actually fill yourself entirely with the sandwiches. Cakes and coffee are served here too. The choice of selection for the opening area allows patrons to encapture the crumbed remnants of the city's historical significance, props to The Front Door for their location choice! nevertheless, the innovation of reducing a slice of bread from each sandwiches only allows room for more, so remember to keep track!
Back for a second try, this cafe has yet to disappointment me with its salmon and egg platter and the chicken and apple sandwich, in which I highly recommend. The French toast however, maybe a little too sweet to savor, building quite a need for water for the not-so-sweet tooths around. However it was nicely finished off with the banana pudding, which ended my experience on a good note. Being in a row of shops smack in the middle of a quaint residential area, it proves to be the perfect hideout and an ideally excusable escape from bumping into people and a beacon for solitude. But not for long, for the word of mouth is as contagious as a common flu, so do check it out soon before the crowd starts kicking in!
Today's catch was the cornflake, gula Melaka syrup-drizzled French toast and the breakfast platter at the spacey restaurant of Damansara Kim. Having being at the Sunday brunch, our unique menu was narrowed down to 3, yet 2 of them have managed to please me with authenticity and vibrance. The flavours of both dishes were rich and it certainly tells when you sink that fork into the incredibly chunky sausage. As for the cappuccino, the ratio of milk to coffee was precisely the point to deliver the. richness of the coffee at its best. Though a brief visit, this was certainly a impressionable one and I'll definitely be back to try out the desserts and cakes, as well as the kitchen menu. Soon enough.
Level 4 Burppler · 41 Reviews
Go forth and munch on. For business-related purposes, martinw0ng@me.com!