Chinese!
Claypot rice cooked in an earthen pot, with ingredients including chicken, chinese sausages (lup cheong), waxed pork and bits of salted fish. The rice has characteristics of a good claypot rice -an aromatic, smoky flavour and crispy rice crusts at the bottom of the pot. Best to call before heading down as the waiting time for the claypot rice is 25 mins. We called & was served within 10-15mins.
This dish is called "not fried rice" because it's made up of bean sprouts instead of rice!
Affordable dimsum!
Most expensive dumpling soup I've had in my life :(
Sweet and sour pork to satisfy Asian cravings! I-pin-ke is the best Chinese restaurant in Tilburg!
Comfort food!! But a tad too salty for my liking. :/
Level 7 Burppler · 473 Reviews