Enjoy dining without burning a hole in your pocket, no membership required
Springy noodles mixed in secret sauce, topped with slices of char siew, wanton and vegetables. The noodles are cooked automatically and then poured over with a clear light soup with subtle sweetness and lard-based chilli sauce. They do not serve green chillies over here. Char siew was of decent thickness and slightly dry. Overall, it’s a simple and no-frills kind of meal with the price being a little on the high side for a plate of wanton noodles 》$5
Call
