[CLOSED] Keppel Club

澳洲原粒八头鲍鱼、烧鹅、猪手、蚝豉、火腩、带子、刺参、蹄根、发菜、鱼鳔、
大明虾、花菇、鲮鱼球、干贝、芋头、枝竹、白萝卜、西兰花.
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‘Prosperity & Smooth Sailing’ 18 LUXE Ingredients Poon Choi with Australian Premium 8 Head Whole Abalones, Roast Goose, Pork Knuckle, Dried Oysters, Roast Pork, Fresh Scallops, Spiked Sea Cucumbers, Pork Tendons, Sea Moss, Fish Maw, Prawns, Shiitake Mushrooms, Dace Fish Ball, Dried Scallop, Taro, Beancurd Skin, Radish, Broccoli.
Large: *S$538.88++. Serves 8 to 10 guests.
Medium: *S$398.88++. Serves 4 to 6 guests.
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A treat of Luxe Poon Choi for Chinese New Year.
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Early Bird Special for Festive Takeaways from now to 31 December 2019:

1. 15% + additional 10% discount for Premium
‘Prosperity & Smooth Sailing’ Large Poon Choi Package (S$748.88 nett) with five complimentary festive dishes for 8 to 10 guests.
2. 15% discount for Premium ‘Prosperity & Smooth Sailing’ Medium Poon Choi Package (S$518.88 nett) with five complimentary festive dishes for 6 guests.
3. The five complimentary festive dishes of standard serving: ‘Bountiful Harvest’ pan-seared Tuna Fa-Cai Lou-Hei Yu Sheng with organic farm tender radish & golden roe.
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‘Pot of Abundance Wealth’ poached black truffle gyoza, bird’s nest & premier fish maw stuffed with prawn paste in rich chicken consommé.
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Peony Jade’s ‘Prosperous’ signature poached free-range corn-fed chicken (whole) in fragrant rich scallions oil and minced ginger sauce.
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‘Abundance Wealth’ Wok-fried Reunion peony jasmine pearl glutinous rice with premium air-dried preserved meat & Chinese sausages.
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Chilled ‘Eight-Treasures’ Chng-Tng.
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Pre-order for takeaways & reservations for dine-ins are highly recommended.
Please call 62769138 or email: festive@peonyjade.com.
_
Peony Jade @ Keppel Club
Bukit Chermin Road
Keppel Club
Level M
S109918
Tel: 62769138
Opening hours:
Mon to Fri: 11am to 2:30pm & 6pm to 10:30pm
Sat & Sun: 10am to 2:30pm & 6pm to 10:30pm
Opens throughout the Lunar New Year Period
_
Thank you Minru @37comms for the invite; @peonyjadesg for hosting us; Service Team for the warm hospitality as always.
_
#peonyjadesg
#37comms

skillfully shaped into a swan, this steamed dumpling is filled with shrimp and dried conpoy. Taste wise, it's ok given I've witness how badly some of such food art could actually taste.

𝒯𝒽𝒶𝓃𝓀𝓈𝑔𝒾𝓋𝒾𝓃𝑔 𝒟𝒶𝓎 is a time to show your gratitude for your friends, family, and all that you have in life.

Bring 𝒞𝒽𝒾𝓇𝓈𝓉𝓂𝒶𝓈 home with Peony Jade’s festive delights:
.
🅽🅴🆆 𝙉𝙮𝙤𝙣𝙮𝙖-𝙨𝙩𝙮𝙡𝙚 𝙋𝙧𝙚𝙢𝙞𝙪𝙢 ‘𝙆𝙪𝙢 𝙃𝙚𝙤𝙣𝙜’ 𝙍𝙤𝙖𝙨𝙩𝙚𝙙 𝙏𝙪𝙧𝙠𝙚𝙮 娘惹甘香烤火鸡 [S$188+] - Featured on The Sunday Times on 17 November 2019 and was named the undisputed winner, 5.5kg to 6kg estimated weight before baking.
.
𝘾𝙖𝙣𝙩𝙤𝙣𝙚𝙨𝙚-𝙨𝙩𝙮𝙡𝙚 𝘽𝙖𝙠𝙚𝙙 𝘾𝙝𝙖𝙧-𝙎𝙞𝙚𝙬 𝙒𝙝𝙤𝙡𝙚 𝘽𝙤𝙣𝙚-𝙞𝙣 𝙂𝙖𝙢𝙢𝙤𝙣 𝙃𝙖𝙢 𝙃𝙤𝙘𝙠 粤式叉烧酱烤火腿 [S$268+] - 4.5kg, estimated weight before baking.
.
𝙃𝙖𝙣𝙙𝙘𝙧𝙖𝙛𝙩𝙚𝙙 𝙎𝙖𝙣𝙩𝙖 𝘾𝙡𝙖𝙪𝙨-𝙨𝙝𝙖𝙥𝙚𝙙 𝘽𝙪𝙣𝙨 𝙬𝙞𝙩𝙝 𝘽𝙚𝙡𝙜𝙞𝙖𝙣 𝘿𝙖𝙧𝙠 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 圣诞老人巧克力包 [S$48+] for a set of 10 pieces.
.
🎄 𝙀𝙖𝙧𝙡𝙮 𝘽𝙞𝙧𝙙 𝙎𝙥𝙚𝙘𝙞𝙖𝙡 🎄from now to 30 November 2019:

1️⃣ Enjoy 15% off all Christmas orders.
2️⃣ Bonus Bundle Deal - enjoy 20% off + a FREE bottle of gourmet wine with every order of one turkey & their signature Cantonese-style roasted Char Siew Ham Hock.

All prices are subjected to Government prevailing taxes. 10% service charge applicable for dine in.

Pre-order for takeaways & reservations for dine-ins are highly recommended. Please call 6276@138 or email: festive@peonyjade.com.
.
=
Where to go?
📍Peony Jade @ Keppel Club
Bukit Chermin Road, Keppel Club, Level M, S109918.
.
⏰ - Mon to Fri: 11am to 2:30pm & 6pm to 10:30pm, Sat & Sun: 10am to 2:30pm & 6pm to 10:30pm. .
.
☎️ - 62769138.
=
.
[Invited Tasting] Thank you @sqtop and Minru @37comms for the invite, @peonyjadesg for hosting us 🙏🏻!
.
.
#sgfoodhunt #sgfood #sgfooddiary #sgmakandiary #sgfoodblogger #food #foodporn #foodphotography #foodie #foodgasm #foodstagram #foodaholic #foodinsta #christmasparty #instafood #instafoodporn #instafoodsg #instafoodlover #explorepage #explore #nom #nomnomnom #noms #yummylicious #eatfortheinsta #吃货 #美食推薦 #相机食先 #victoriainstadiary #burpple

𝒯𝒽𝒶𝓃𝓀𝓈𝑔𝒾𝓋𝒾𝓃𝑔 𝒟𝒶𝓎 is a time to show your gratitude for your friends, family, and all that you have in life.

Bring 𝒞𝒽𝒾𝓇𝓈𝓉𝓂𝒶𝓈 home with Peony Jade’s festive delights:
.
🅽🅴🆆 𝙉𝙮𝙤𝙣𝙮𝙖-𝙨𝙩𝙮𝙡𝙚 𝙋𝙧𝙚𝙢𝙞𝙪𝙢 ‘𝙆𝙪𝙢 𝙃𝙚𝙤𝙣𝙜’ 𝙍𝙤𝙖𝙨𝙩𝙚𝙙 𝙏𝙪𝙧𝙠𝙚𝙮 娘惹甘香烤火鸡 [S$188+] - Featured on The Sunday Times on 17 November 2019 and was named the undisputed winner, 5.5kg to 6kg estimated weight before baking.
.
𝘾𝙖𝙣𝙩𝙤𝙣𝙚𝙨𝙚-𝙨𝙩𝙮𝙡𝙚 𝘽𝙖𝙠𝙚𝙙 𝘾𝙝𝙖𝙧-𝙎𝙞𝙚𝙬 𝙒𝙝𝙤𝙡𝙚 𝘽𝙤𝙣𝙚-𝙞𝙣 𝙂𝙖𝙢𝙢𝙤𝙣 𝙃𝙖𝙢 𝙃𝙤𝙘𝙠 粤式叉烧酱烤火腿 [S$268+] - 4.5kg, estimated weight before baking.
.
𝙃𝙖𝙣𝙙𝙘𝙧𝙖𝙛𝙩𝙚𝙙 𝙎𝙖𝙣𝙩𝙖 𝘾𝙡𝙖𝙪𝙨-𝙨𝙝𝙖𝙥𝙚𝙙 𝘽𝙪𝙣𝙨 𝙬𝙞𝙩𝙝 𝘽𝙚𝙡𝙜𝙞𝙖𝙣 𝘿𝙖𝙧𝙠 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 圣诞老人巧克力包 [S$48+] for a set of 10 pieces.
.
🎄 𝙀𝙖𝙧𝙡𝙮 𝘽𝙞𝙧𝙙 𝙎𝙥𝙚𝙘𝙞𝙖𝙡 🎄from now to 30 November 2019:

1️⃣ Enjoy 15% off all Christmas orders.
2️⃣ Bonus Bundle Deal - enjoy 20% off + a FREE bottle of gourmet wine with every order of one turkey & their signature Cantonese-style roasted Char Siew Ham Hock.

All prices are subjected to Government prevailing taxes. 10% service charge applicable for dine in.

Pre-order for takeaways & reservations for dine-ins are highly recommended. Please call 6276@138 or email: festive@peonyjade.com.
.
=
Where to go?
📍Peony Jade @ Keppel Club
Bukit Chermin Road, Keppel Club, Level M, S109918.
.
⏰ - Mon to Fri: 11am to 2:30pm & 6pm to 10:30pm, Sat & Sun: 10am to 2:30pm & 6pm to 10:30pm. .
.
☎️ - 62769138.
=
.
[Invited Tasting] Thank you @sqtop and Minru @37comms for the invite, @peonyjadesg for hosting us 🙏🏻!
.
.
#sgfoodhunt #sgfood #sgfooddiary #sgmakandiary #sgfoodblogger #food #foodporn #foodphotography #foodie #foodgasm #foodstagram #foodaholic #foodinsta #christmasparty #instafood #instafoodporn #instafoodsg #instafoodlover #explorepage #explore #nom #nomnomnom #noms #yummylicious #eatfortheinsta #吃货 #美食推薦 #相机食先 #victoriainstadiary #burpple

𝒯𝒽𝒶𝓃𝓀𝓈𝑔𝒾𝓋𝒾𝓃𝑔 𝒟𝒶𝓎 is a time to show your gratitude for your friends, family, and all that you have in life.

Bring 𝒞𝒽𝒾𝓇𝓈𝓉𝓂𝒶𝓈 home with Peony Jade’s festive delights:
.
🅽🅴🆆 𝙉𝙮𝙤𝙣𝙮𝙖-𝙨𝙩𝙮𝙡𝙚 𝙋𝙧𝙚𝙢𝙞𝙪𝙢 ‘𝙆𝙪𝙢 𝙃𝙚𝙤𝙣𝙜’ 𝙍𝙤𝙖𝙨𝙩𝙚𝙙 𝙏𝙪𝙧𝙠𝙚𝙮 娘惹甘香烤火鸡 [S$188+] - Featured on The Sunday Times on 17 November 2019 and was named the undisputed winner, 5.5kg to 6kg estimated weight before baking.
.
𝘾𝙖𝙣𝙩𝙤𝙣𝙚𝙨𝙚-𝙨𝙩𝙮𝙡𝙚 𝘽𝙖𝙠𝙚𝙙 𝘾𝙝𝙖𝙧-𝙎𝙞𝙚𝙬 𝙒𝙝𝙤𝙡𝙚 𝘽𝙤𝙣𝙚-𝙞𝙣 𝙂𝙖𝙢𝙢𝙤𝙣 𝙃𝙖𝙢 𝙃𝙤𝙘𝙠 粤式叉烧酱烤火腿 [S$268+] - 4.5kg, estimated weight before baking.
.
𝙃𝙖𝙣𝙙𝙘𝙧𝙖𝙛𝙩𝙚𝙙 𝙎𝙖𝙣𝙩𝙖 𝘾𝙡𝙖𝙪𝙨-𝙨𝙝𝙖𝙥𝙚𝙙 𝘽𝙪𝙣𝙨 𝙬𝙞𝙩𝙝 𝘽𝙚𝙡𝙜𝙞𝙖𝙣 𝘿𝙖𝙧𝙠 𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 圣诞老人巧克力包 [S$48+] for a set of 10 pieces.
.
🎄 𝙀𝙖𝙧𝙡𝙮 𝘽𝙞𝙧𝙙 𝙎𝙥𝙚𝙘𝙞𝙖𝙡 🎄from now to 30 November 2019:

1️⃣ Enjoy 15% off all Christmas orders.
2️⃣ Bonus Bundle Deal - enjoy 20% off + a FREE bottle of gourmet wine with every order of one turkey & their signature Cantonese-style roasted Char Siew Ham Hock.

All prices are subjected to Government prevailing taxes. 10% service charge applicable for dine in.

Pre-order for takeaways & reservations for dine-ins are highly recommended. Please call 6276@138 or email: festive@peonyjade.com.
.
=
Where to go?
📍Peony Jade @ Keppel Club
Bukit Chermin Road, Keppel Club, Level M, S109918.
.
⏰ - Mon to Fri: 11am to 2:30pm & 6pm to 10:30pm, Sat & Sun: 10am to 2:30pm & 6pm to 10:30pm. .
.
☎️ - 62769138.
=
.
[Invited Tasting] Thank you @sqtop and Minru @37comms for the invite, @peonyjadesg for hosting us 🙏🏻!
.
.
#sgfoodhunt #sgfood #sgfooddiary #sgmakandiary #sgfoodblogger #food #foodporn #foodphotography #foodie #foodgasm #foodstagram #foodaholic #foodinsta #christmasparty #instafood #instafoodporn #instafoodsg #instafoodlover #explorepage #explore #nom #nomnomnom #noms #yummylicious #eatfortheinsta #吃货 #美食推薦 #相机食先 #victoriainstadiary #burpple

礼盒
'FIRE UP Good Fortune & Success' (order at your own risk!)
Handcrafted Roaring Lion Head with Belgian Dark Chocolate & Salted Caramel with Crunchy Chocolate Pearls paired with 8-pieces Champagne Truffle Chocolate Ganache Mochi-skin Firecrackers.
S$168.88 nett. A three-day advance order is required.
Limited sets only, while stock lasts
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猫山王年糕
MSW Nian Gao
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Another dessert for durian lovers.
If you love Peony Jade MSW durian Snowskin mooncake, you will love this. Guaranteed.
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 旺财黄梨挞糕
‘Over-flowing Prosperity’
Layered Pineapple Yuzu Cake-Tart Sablé with Salted Egg Yolk Custard.
S$118.88 nett. A three-day advance order is required.
_
All prices are subjected to Government prevailing taxes. 10% service charge applicable for dine in.
_
Pre-order for takeaways & reservations for dine-ins are highly recommended.
Please call 62769138 or email: festive@peonyjade.com.
_
Peony Jade @ Keppel Club
Bukit Chermin Road
Keppel Club
Level M
S109918
Tel: 62769138
Opening hours:
Mon to Fri: 11am to 2:30pm & 6pm to 10:30pm
Sat & Sun: 10am to 2:30pm & 6pm to 10:30pm
Opens throughout the Lunar New Year Period
_
Thank you Minru @37comms for the invite; @peonyjadesg for hosting us; Service Team for the warm hospitality as always.
_
#peonyjadesg
#37comms
#sqtop_mediainvite
#sqtop_mediatasting
#sqtop_foodtasting
#FoodinSingapore
#sqtop_cny
#sqtop_desserts
#sqtop_cantonese
#WhatMakesSG
#PassionMadePossible
#STFoodTrending
#SGCuisine
#wheretoeatsg #eatmoresg
#burpple #burpplesg
#burpplebeyond