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What a wonderful evening it was and the service team at the Kebaya Dining Room made it even more special with their exceptional hospitality. Thank you for making our friend feel so special.
Cher chai, sautéed selection of market greens, the wing bean kerabu which was my fav, sambal goreng which was yummy too and crispy Nyonya tempura which I felt was oddly placed on the menu. It was tasty nonetheless.
So glad that we ordered it. The sauce alone will tempt you to eat another plate of rice so be warned. This and the Prawn Geng were my favourite mains.
This was also really delicious. It was the special for the evening, not on their regular menu.
Quite yummy and well seasoned that non lamb lovers may be tempted to have some too.
Paired with a hoisin balsamic reduction dip, the birthday girl was one happy girl.
