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A traditional Korean liqueur made out of green maesil plums and rice wine.
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It has a sharp, fruity sweet flavour, with a light and refreshing texture.
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Ancient Korean medicine prescribed this beverage as a treatment for blood disorders, dehydration, digestive problems, and heart problems.
Here there are many seafood stores that you can choose from and enjoy the sashimi or freshly cooked seafood at a cheap price. We decided to get the raw octopus and other delicacies to try. It was a unique experience!
#chillax #breakfast