Enjoy dining without burning a hole in your pocket, no membership required
A Malaysian street food. Now found in Balestier!
But fear not! Can still find nice food!
Ipoh-style #cheecheongfun! Dry curry #pigskin #cheongfun spicy gravy and their homemade #rempah!
#burpple #几好吃一下
#Malaysiastreetfood #ipoh #ansontown
#singaporestreetfood #Singaporefood#sgfood #sgfoodie
#asianstreetfood #asianfoodporn #foodporn #foodiewhore #instafood
#igsg #sgig #igsgfood
#likeforlike #like4like #liketolike #instagramlikes
Their Dry Curry Pig Skin Cheong Fun ($4) is everything you want - silky CCF in a luscious fragrant, spicy gravy. They also serve Ipoh Dry Black Mee ($3.50) & a unique CCF with chye poh (Anson Special, $3.50)!
~
Read the full review at http://eatbook.sg/anson-town/
~
Writer: @anintricatevein
Photographer: @stephaniejlow
422_original.jpg?w=980&q=75&auto=format)
422_original.jpg?w=576&q=75&auto=format)
Call
